5. kneading, rising and baking sweet bread. You may also add
ingredients to add flavor.
6. kneading, rising, and baking gluten free bread. You may also
add ingredients to add flavor.
7.
bread made is smaller and rougher than that made with Quick program.
8. kneading and rising, but without baking. Remove the dough and
use for making bread rolls, pizza, steamed bread, etc.
9. boiling jams and marmalades . Chop the fruit or vegetables with a
blender before putting them in the bread pan.
10. kneading, rising, and baking, rise with soda or baking powder.
11. kneading, rising, and baking sandwich bread. For baking light
texture bread with a thinner crust.
12. only baking, no kneading and rising. Also used to increase the
baking time on selected settings.
COLOR
With the button you can select a LIGHT, MEDIUM or DARK color for the crust.
Press this button to select your desired color. This button is not applicable for
the programs Dough and Jam.
LOAF SIZE
Press this button to select the Loaf size of the bread. Please note the total
operation time may vary with the dierent loaf size. This button is not
applicable for the program Quick, Dough, Jam, Cake and Bake.
DELAY function
If you don't want the appliance to start working immediately, you can use
this button to set the delay time.
Choose when your bread will be ready by pressing the + or -. Please note the
delay time also includes the baking time of program.
completion of the delay time, hot bread is ready to be served. First, select
the program and degree of browning, then by pressing “+” or “ –” to increase
or decrease the delay time at the
delay is 13 hours.
kneading, rising, and baking in the shortest time. Usually, the
That is, at the
increment of 10 minutes. The maximum
8
Sweet:
Gluten free:
Ultrafast:
Dough:
Jam:
Cake:
Sandwich:
Bake:
To Next Page
Loading...
