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Profitec PRO300 - German; Table of Contents

Profitec PRO300
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Bedienungsanleitung / Instruction manual PRO300
2
INHALT
Verwendete Symbole....................................................................................................................................... 3
1.
LIEFERUMFANG .................................................................................................................................... 4
2.
ALLGEMEINE HINWEISE....................................................................................................................... 4
2.1
Allgemeine Sicherheitshinweise .......................................................................................................... 4
3.
GERÄTEBESCHREIBUNG..................................................................................................................... 5
3.1
Geräteteile .............................................................................................................................................. 5
3.2
Technische Daten .................................................................................................................................. 5
3.3
PID-Temperaturregelung....................................................................................................................... 6
4.
INSTALLATION DER MASCHINE.......................................................................................................... 6
4.1
Vorbereitungen zur Installation............................................................................................................ 6
4.2
Stromanschluss ..................................................................................................................................... 6
5.
ERSTINBETRIEBNAHME....................................................................................................................... 6
5.1
Erstinbetriebnahme ............................................................................................................................... 6
6.
BETRIEB DER MASCHINE .................................................................................................................... 7
6.1
Vorbereitung der Maschine................................................................................................................... 7
6.2
Programmierung der Temperatureinstellung über das PID-Display ................................................ 8
6.3
Zubereitung von Kaffee......................................................................................................................... 8
6.4
Heißwasserentnahme ............................................................................................................................ 9
6.5
Dampfentnahme..................................................................................................................................... 9
7.
REINIGUNG UND WARTUNG.............................................................................................................. 10
7.1
Allgemeine Reinigung ......................................................................................................................... 10
7.2
Reinigung und Entfettung der Brühgruppe ...................................................................................... 10
7.3
Vorbeugende Entkalkung.................................................................................................................... 11
8.
TRANSPORT UND LAGERUNG .......................................................................................................... 13
8.1
Verpackung .......................................................................................................................................... 13
8.2
Transport .............................................................................................................................................. 13
8.3
Lagerung............................................................................................................................................... 13
9.
ENTSORGUNG ..................................................................................................................................... 13
10.
CE-KONFORMITÄT .............................................................................................................................. 14
11.
RATSCHLÄGE UND PROBLEMLÖSUNGEN...................................................................................... 14
INDEX
Used symbols .................................................................................................................................................. 3
1
Included with Delivery ......................................................................................................................... 16
2
GENERAL ADVICE............................................................................................................................... 16
2.1
General safety notes............................................................................................................................ 16
3
MACHINE DESCRIPTION..................................................................................................................... 17
3.1
Machine parts....................................................................................................................................... 17
3.2
Technical data ...................................................................................................................................... 18
1.3
PID-Temperature Control .................................................................................................................... 18
4
MACHINE INSTALLATION................................................................................................................... 18
4.1
Preparation for installation ................................................................................................................. 18
4.2
Electrical connection........................................................................................................................... 18
5
FIRST USE ............................................................................................................................................ 19
5.1
First use ................................................................................................................................................ 19
6
USE OF THE MACHINE........................................................................................................................ 19
6.1
Preparation of the machine................................................................................................................. 19
6.2
Programming the temperature via the PID-display .......................................................................... 20
6.3
Preparing coffee................................................................................................................................... 20
6.4
Dispensing of hot water ...................................................................................................................... 21
6.5
Dispensing of steam............................................................................................................................ 21
7
CLEANING AND MAINTENANCE........................................................................................................ 22
7.1
General cleaning .................................................................................................................................. 22
7.2
Brew group cleaning and degreasing................................................................................................ 22
7.3
Prophylactic descaling........................................................................................................................ 22
7.4
Maintenance ......................................................................................................................................... 23
8
TRANSPORT AND WAREHOUSING................................................................................................... 25
8.1
Packing ................................................................................................................................................. 25

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