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Proline VH 20 T - Cleaning and Maintenance; Everyday Glass Cleaning; Removing Stubborn Spills and Grease

Proline VH 20 T
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44
CLEANINGAND
What? How? Important!
Everydaysoiling
onglass
(fingerprints,
marks,stains
leftbynon‐
sugaryspillages
ontheglass)
1. Switchthehoboff.
2. Applyahobcleaner
whilethe glassisstill
warm(butnothot!).
3. Rinseandwipedry
withacleancloth
orpapertowel.
4. Switchthehobback
on.
•
Heavy‐dutyscourers,
somenylonscourers
andharsh/abrasive
cleaningagentsmay
scratchtheglass.Always
readthelabeltocheck
ifyourcleaneror
scourerissuitable.
•
Neverleavecleaning
residueonthehob:the
glassmaybecome
stained.
Burt‐onfoodor
grease,melts,
sugaryspillage
onglass
Removethese
immediatelywitha
razorbladescraper
suitableforceramic
glasscooktops,but
bewareofhot
cookingzone
surfaces:
1. Switchthehoboff.
2. Holdtherazor
bladeata30°angle
andscrapethe
soilingorspilltoa
coolareaofthe
• Removestainsleftby
meltsandsugaryfood
orspillagesassoonas
possible.Iflefttoburn
onorcool,theymaybe
difficulttoremoveor
evenpermanently
damagetheglass
surface.
• Cuthazard:whenthe
safetycoverisretracted,
thebladeinascraperis
razor‐sharp.Usewith
extremecareand
EN
MAINTENANCE

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