Please read this Manual carefully before trying to operate the machine.
Thank you for your selection of our ice cream machine.
We produce a series of machines which is use of new generation designed on basis of
advanced refrigerating technology. The outward design is artistic and in good taste. All
compressors used for the machine are of international brand. Control system of
brand-new digital circuit renders operation easy and performance reliable.
1.Technical Data
Soft Ice Cream Machine Series
Note:
1. The output of ice cream is measured under 25℃ environmental temperature and feed
stock temperature about 7℃ inside the basin (Hopper)
2. Output per hour is based on 60-70 grams per cups
3. Either R134A or R404A refrigerant can be used for all machines.
4. All models have two compressors.
The internal configuration and technical parameters of the machine are the same for all
models in the same series.
2. Schematic Structure
5. Anti-cross-talk Piston Ring
6. Stainless steel Handle
8. Discharge Block-Drum Ring
To Next Page
Loading...
