Rangemaster Professional + 100 - Oven Data

38
Oven Data
Brand Rangemaster
Model identication
Classic
Professional+
Kitchener
Mass kg 118
Model identication HI-LITE
kg 110
Type of oven Electric
Number of cavities 2
Left-hand Eciency
Fuel type Electric
Cavity type Fanned
Power - conventional -
Power - forced air convection 2.5
Volume Litres 67
Energy consumption (electricity) - conventional kWh / cycle -
Energy consumption (electricity) - forced air convection kWh / cycle 0.8
Energy eciency index - conventional -
Energy eciency index - forced air convection 96.2
Energy class A
Right-hand Eciency
Fuel type Electric
Cavity type Fanned (100)
Power - conventional -
Power - forced air convection 2.5
Volume Litres 82
Energy consumption (electricity) - conventional kWh / cycle -
Energy consumption (electricity) - forced air convection kWh / cycle 0.79
Energy eciency index - conventional -
Energy eciency index - forced air convection 88.3
Energy class A
Additional Information
The oven complies with EN 60350-1
Maximum output @ 230V 50Hz
Conventional 2.2 kW
Multifunction -
Multifunction
(with Rapid Response) -
Forced Air Convection 2.5 kW
Grill 2.3 kW
Slow Oven -
Bread Proving Drawer -
Maximum total electrical load at 230 V (approximate total including hob, oven lights, oven fan, etc.): 7.4 kW