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General| Type | Espresso Machine |
|---|---|
| Steam Wand | Yes |
| Hot Water Spout | Yes |
| Boiler | Stainless Steel |
| Material | Stainless Steel |
| Voltage | 220-240V |
Provides essential safety guidelines for operating and installing the machine.
Specifies suitable locations, conditions, and power supply needs for installation.
Explains the meaning and use of various safety pictograms.
Outlines emergency procedures and defines the machine's intended application.
Lists specific actions that constitute improper use of the coffee machine.
States the machine's compliance with regulations for materials in contact with food.
Explains the importance of warning labels and their placement on the machine.
Identifies areas with inherent risks and those accessible only to technicians.
Describes the coffee machine's function and lists its key technical specifications.
Provides physical dimensions and a comprehensive table of technical data.
Illustrates machine parts and provides an index for their identification.
Explains the meaning of various labels found on the machine's data plate.
Identifies specific machine parts using lettered labels (A-N).
Alerts users to hot surfaces on the machine during operation.
Details proper placement, environmental conditions, and storage for the machine.
Outlines steps for safe electrical hook-up, including grounding and voltage checks.
Explains how to connect to mains water or the internal tank.
Details connection of drain and intake pipes for water supply and drainage.
Provides critical warnings regarding line pressure and hose-set usage.
Specifies required water parameters and the need for filtering.
Explains LED signals indicating the water level status in the tank.
Guides through initial machine power-on, boiler filling, and heating phases.
Details initial water dispensing and the meaning of LED indicators during start-up.
Covers setting boiler temperature and testing coffee output quality and time.
Describes the operation of steam tap, hot water tap, and unit levers.
Explains coffee timer, counters, and water filter change reporting.
Details how to activate/deactivate stand-by, Wi-Fi, and reset settings.
Covers setting measurement units and enabling water filter signals.
Explains the procedure to reset the water filter notification.
Outlines steps for preparing espresso, including grinding and tamping.
Provides a temperature chart and recommends a purge cycle for quality.
Details the process of frothing milk and preparing cappuccinos.
Guides on using the hot water dispenser for various beverages like tea.
Lists issues like no water, no heat, leaks, and their resolutions.
Addresses problems with coffee/steam dispensing and explains error code meanings.
Details steps for storing and reactivating the machine after inactivity.
Outlines necessary checks by a specialized technician after prolonged non-use.
Lists prohibited cleaning methods and user responsibilities during maintenance.
Describes daily procedures for cleaning the brewing unit and the machine body.
Details drying components, cleaning wands, diffuser, and the water tank.
Instructions for obtaining spare parts and contacting authorized service.
Guidelines for environmentally responsible disposal of the machine and its components.
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