Siemens HR578G5 6B Series - Page 52

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*9001349071*

9001349071 (000227)

Table of Contents

Default Chapter3
- Table of Contents3
Intended Use4
- General Information5
- Halogen Lamp5
Important Safety Information5
- Cleaning Function6
- Meat Thermometer6
- Steam6
Causes of Damage7
- General Information7
- Steam7
Environmental Protection8
- Environmentally-Friendly Disposal8
- Saving Energy8
- Buttons and Display9
- Control Panel9
Getting to Know Your Appliance9
- Types of Heating and Functions10
Accessories11
- Control Accessories11
- Cooking Compartment11
- Temperature11
- Inserting Accessories12
- Optional Accessories12
Before Using for the First Time13
- Initial Use13
1 Operating the Appliance14
- Cleaning the Cooking Compartment and Accessories14
- Setting the Heating Function and Temperature14
- Switching the Appliance on and off14
- Rapid Heating15
Steam15
- Steam-Assisted Cooking15
- Filling the Water Tank16
- Reheating16
- After Every Steam Operation17
Time-Setting Options17
- Setting the Cooking Time18
- Setting the End Time18
Meat Thermometer19
- Setting the Time19
- Setting the Timer19
- Types of Heating19
- Core Temperatures of Different Foods20
- Inserting the Meat Probe into the Food20
- Setting the Core Temperature20
- Activating and Deactivating21
Childproof Lock21
- List of Basic Settings21
- Changing the Basic Settings22
- Cookware22
- Preparing Food22
Basic Settings21
Programmes22
- Steam-Assisted Cooking22
Sabbath Mode25
- Setting a Programme25
- Starting Sabbath Mode25
Home Connect26
- Home Connect Settings26
- Remote Start26
- Setting up26
- About Data Protection27
Cleaning Agent27
- Declaration of Conformity27
- Remote Diagnostics27
- Suitable Cleaning Agents27
- Keeping the Appliance Clean28
Cleaning Function29
- Self-Cleaning29
- Descaling30
- Detaching and Refitting the Rails31
- Fitting and Removing the Pull-Out Rails31
Rails31
Appliance Door33
- Removing and Fitting the Appliance Door33
- Removing the Door Cover33
- Removing and Installing the Door Panels34
- Rectifying Faults Yourself35
3 Trouble Shooting35
- Maximum Operating Time36
4 Customer Service37
- E Number and FD Number37
- Replacing the Bulb in the Top of the Cooking Compartment37
- General Information38
Tested for You in Our Cooking Studio38
- Baking40
- Roasting, Braising and Grilling42
- Ready Meals46
- Desserts47
- Acrylamide in Foodstuffs48
- Drying48
- Preserving48
- Prove Dough49
- Defrosting50
- Keeping Warm50
- Test Dishes50

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