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Smeg HTY511DSUK - User Manual

Smeg HTY511DSUK
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1
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
SUMMARY
1 PRODUCT IDENTIFICATION .................................................................................................................................. 3
1.1 APPLICATION, GENERAL FUNCTIONS AND INTENDED USE............................................................................. 3
1.2 NAME AND ADDRESS OF MANUFACTURER OR DISTRIBUTOR ........................................................................ 3
SMEG S.P.A. ............................................................................................................................................................ 3
1.3 DECLARATION OF CONFORMITY TO PRODUCT STANDARDS .......................................................................... 3
2 SYMBOLS USED IN THE MANUAL ........................................................................................................................ 4
3 SAFETY PRECAUTIONS AND INSTRUCTIONS ........................................................................................................ 5
3.1 CORRECT INSTALLATION .............................................................................................................................. 5
3.2 SAFE USE...................................................................................................................................................... 5
3.3 CORRECT MAINTENANCE ............................................................................................................................. 6
4 PRODUCT CHARACTERISTICS ............................................................................................................................... 8
4.1 OVERALL DIMENSIONS FOR BUILT-UNDER INSTALLATION............................................................................. 8
4.2 TECHNICAL CHARACTERISTICS ...................................................................................................................... 9
5 PREPARING THE APPLIANCE FOR USE.................................................................................................................10
5.1 POSITIONING AND INSTALLATION ...............................................................................................................10
5.2 CONNECTION TO THE WATER SUPPLY .........................................................................................................11
5.3 DRAIN CONNECTION ...................................................................................................................................11
5.4 CONNECTION TO THE ELECTRICITY SUPPLY ..................................................................................................11
6 FIRST START-UP..................................................................................................................................................12
6.1 FIRST START-UP ..........................................................................................................................................12
6.2 PREPARING FOR USE ( IMPORTANT ) ..........................................................................................................13
6.3 USING THE WATER SOFTENER (ON MODELS WITH THIS FEATURE ONLY)......................................................13
7 CONTROL PANEL ................................................................................................................................................14
LIGHT L2 ................................................................................................................................................................14
GREEN LIGHT: DISHWASHER READY ........................................................................................................................14
BLUE LIGHT: DISHWASHER IN OPERATION (WASHING IN PROGRESS, FILL IN PROGRESS ....) ....................................14
RED LIGHT: INDICATES A MALFUNCTION.................................................................................................................14
7.1 SET-UP (AUTHORISED STAFF ONLY) ............................................................................................................15
7.2 MODIFIABLE PARAMETERS ..........................................................................................................................16
7.3 STARTING THE PERISTALTIC PUMPS – RAPID FILLING OF DETERGENT AND RINSE AID DELIVERY CIRCUIT. .....19
8 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE TECHNICIAN) ....................................................................20
9 INSTRUCTIONS FOR THE USER ............................................................................................................................22
LIGHT L2 ................................................................................................................................................................22
GREEN LIGHT: DISHWASHER READY ........................................................................................................................22
BLUE LIGHT: DISHWASHER IN OPERATION (WASHING IN PROGRESS, FILL IN PROGRESS ....) ....................................22
RED LIGHT: INDICATES A MALFUNCTION.................................................................................................................22
9.1 BEFORE WASHING.......................................................................................................................................23
9.2 FIRST USE EACH DAY (TANK AND BOILER EMPTY) ........................................................................................24
9.3 OPERATING ANOMALIES .............................................................................................................................25
9.4 PROGRAM CHANGE ....................................................................................................................................26
10 CHOSING THE PROGRAM ...............................................................................................................................27
11 BASKETS PROVIDED .......................................................................................................................................28

Table of Contents

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Summary

Product Identification

Application, General Functions and Intended Use

Defines the dishwasher's intended use and safety regulations.

Name and Address of Manufacturer or Distributor

Provides the manufacturer's name, address, and contact details.

Declaration of Conformity to Product Standards

States compliance with relevant safety regulations and directives.

Symbols Used in the Manual

Symbols and Their Meanings

Explains the meaning of various symbols used throughout the manual.

Safety Precautions and Instructions

Correct Installation

Details essential safety measures and requirements for proper installation.

Safe Use

Outlines critical safety guidelines for operating the appliance.

Correct Maintenance

Provides instructions for safe and correct maintenance procedures.

Product Characteristics

Overall Dimensions for Built-Under Installation

Presents the external dimensions for integrating the dishwasher into cabinetry.

Technical Characteristics

Lists key technical specifications like power, water, and performance data.

Preparing the Appliance for Use

Positioning and Installation

Guides on correctly positioning and leveling the dishwasher for stability.

Connection to the Water Supply

Explains the procedure for connecting the appliance to the water supply.

Drain Connection

Details how to correctly connect the appliance's drain hose.

Connection to the Electricity Supply

Provides instructions for safely connecting the dishwasher to the electrical system.

First Start-Up

First Start-Up

Covers the initial operational checks and procedures before first use.

Preparing for Use (Important)

Details important steps for preparing the appliance before its first wash cycle.

Using the Water Softener (On Models with this Feature Only)

Explains how to use the built-in water softener and its salt requirement.

Control Panel

Control Panel Lights and Indicators

Explains the function of the main lights and indicators on the control panel.

Set-Up (Authorised Staff Only)

Details the initial setup and parameter adjustment procedures for authorised personnel.

Modifiable Parameters

Describes various parameters that can be modified to customize appliance operation.

Starting the Peristaltic Pumps - Rapid Filling of Detergent and Rinse Aid Delivery Circuit

Guides on initiating peristaltic pumps for filling detergent and rinse aid circuits.

Malfunctions Shown on the Display (For the Technician)

Technical Malfunction Codes

Lists error codes displayed for technicians and their potential causes/solutions.

Boiler Malfunction Codes

Lists error codes related to boiler issues and their diagnostic steps.

Instructions for the User

Control Panel Lights and Indicators

Explains the function of the main lights and indicators on the control panel.

Before Washing

Provides essential checks and preparations before starting a daily wash cycle.

First Use Each Day (Tank and Boiler Empty)

Details the procedure for starting the dishwasher at the beginning of each day.

Operating Anomalies

Describes how to handle common operational issues like open door or power blackout.

Program Change

Explains how to interrupt and change the currently running wash program.

Choosing the Program

Program Selection and Durations

Lists available wash programs, their types of dirt, and durations.

Enabling;Disabling Program Name Display

Guides on how to enable or disable the display of program names.

Baskets Provided

Basket Types and Loading

Shows the types of baskets provided and how to load dishes and cutlery.

Maintenance an Cleaning

General Maintenance and Cleaning Recommendations

Provides general advice for cleaning the appliance and safety warnings.

Cleaning the Filter During the Day

Details the procedure for cleaning the filter during daily operation.

Total Pump-Out at the End of the Day

Explains the process for a complete water pump-out at the end of the day.

Topping Up with Regenerating Salt (For Models with Softener)

Guides on refilling the regenerating salt for models equipped with a water softener.

Routine Inspection of the Spray Arm (Once a Week)

Instructions for weekly inspection and cleaning of the spray arms.

Lengthy Periods Out of Use

Procedures for preparing the dishwasher for extended periods of non-use.

Troubleshooting

Troubleshooting Poor Washing Results

Addresses common issues leading to poor washing results and their solutions.

Troubleshooting Insufficient Rinse

Lists causes and solutions for problems related to insufficient rinsing.

Troubleshooting Insufficient Drying

Details causes and solutions for issues with insufficient drying of dishes.

Troubleshooting Stained Glasses and Cutlery

Provides solutions for issues causing stained glasses and cutlery.

Troubleshooting Water Left in Tank After Pump-Out

Addresses the problem of water remaining in the tank after the pump-out cycle.

Malfunctions Shown on the Display (For the User)

User Error Codes and Actions

Lists error codes displayed to the user and the recommended actions for each.

Summary

Product Identification

Application, General Functions and Intended Use

Defines the dishwasher's intended use and safety regulations.

Name and Address of Manufacturer or Distributor

Provides the manufacturer's name, address, and contact details.

Declaration of Conformity to Product Standards

States compliance with relevant safety regulations and directives.

Symbols Used in the Manual

Symbols and Their Meanings

Explains the meaning of various symbols used throughout the manual.

Safety Precautions and Instructions

Correct Installation

Details essential safety measures and requirements for proper installation.

Safe Use

Outlines critical safety guidelines for operating the appliance.

Correct Maintenance

Provides instructions for safe and correct maintenance procedures.

Product Characteristics

Overall Dimensions for Built-Under Installation

Presents the external dimensions for integrating the dishwasher into cabinetry.

Technical Characteristics

Lists key technical specifications like power, water, and performance data.

Preparing the Appliance for Use

Positioning and Installation

Guides on correctly positioning and leveling the dishwasher for stability.

Connection to the Water Supply

Explains the procedure for connecting the appliance to the water supply.

Drain Connection

Details how to correctly connect the appliance's drain hose.

Connection to the Electricity Supply

Provides instructions for safely connecting the dishwasher to the electrical system.

First Start-Up

First Start-Up

Covers the initial operational checks and procedures before first use.

Preparing for Use (Important)

Details important steps for preparing the appliance before its first wash cycle.

Using the Water Softener (On Models with this Feature Only)

Explains how to use the built-in water softener and its salt requirement.

Control Panel

Control Panel Lights and Indicators

Explains the function of the main lights and indicators on the control panel.

Set-Up (Authorised Staff Only)

Details the initial setup and parameter adjustment procedures for authorised personnel.

Modifiable Parameters

Describes various parameters that can be modified to customize appliance operation.

Starting the Peristaltic Pumps - Rapid Filling of Detergent and Rinse Aid Delivery Circuit

Guides on initiating peristaltic pumps for filling detergent and rinse aid circuits.

Malfunctions Shown on the Display (For the Technician)

Technical Malfunction Codes

Lists error codes displayed for technicians and their potential causes/solutions.

Boiler Malfunction Codes

Lists error codes related to boiler issues and their diagnostic steps.

Instructions for the User

Control Panel Lights and Indicators

Explains the function of the main lights and indicators on the control panel.

Before Washing

Provides essential checks and preparations before starting a daily wash cycle.

First Use Each Day (Tank and Boiler Empty)

Details the procedure for starting the dishwasher at the beginning of each day.

Operating Anomalies

Describes how to handle common operational issues like open door or power blackout.

Program Change

Explains how to interrupt and change the currently running wash program.

Choosing the Program

Program Selection and Durations

Lists available wash programs, their types of dirt, and durations.

Enabling;Disabling Program Name Display

Guides on how to enable or disable the display of program names.

Baskets Provided

Basket Types and Loading

Shows the types of baskets provided and how to load dishes and cutlery.

Maintenance an Cleaning

General Maintenance and Cleaning Recommendations

Provides general advice for cleaning the appliance and safety warnings.

Cleaning the Filter During the Day

Details the procedure for cleaning the filter during daily operation.

Total Pump-Out at the End of the Day

Explains the process for a complete water pump-out at the end of the day.

Topping Up with Regenerating Salt (For Models with Softener)

Guides on refilling the regenerating salt for models equipped with a water softener.

Routine Inspection of the Spray Arm (Once a Week)

Instructions for weekly inspection and cleaning of the spray arms.

Lengthy Periods Out of Use

Procedures for preparing the dishwasher for extended periods of non-use.

Troubleshooting

Troubleshooting Poor Washing Results

Addresses common issues leading to poor washing results and their solutions.

Troubleshooting Insufficient Rinse

Lists causes and solutions for problems related to insufficient rinsing.

Troubleshooting Insufficient Drying

Details causes and solutions for issues with insufficient drying of dishes.

Troubleshooting Stained Glasses and Cutlery

Provides solutions for issues causing stained glasses and cutlery.

Troubleshooting Water Left in Tank After Pump-Out

Addresses the problem of water remaining in the tank after the pump-out cycle.

Malfunctions Shown on the Display (For the User)

User Error Codes and Actions

Lists error codes displayed to the user and the recommended actions for each.

Smeg HTY511DSUK Specifications

General IconGeneral
TypeFreestanding
Capacity13 place settings
Control TypeElectronic
Water SoftenerYes
Adjustable Upper BasketYes
Cutlery BasketYes
Dimensions (H x W x D)85 x 60 x 60 cm
ColourStainless Steel
Half LoadYes
Delay StartYes

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