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smith+nobel IA4126 - Getting to Know Your Air Fryer

smith+nobel IA4126
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08
Preset Selection
For extra convenience, the Air Fryer
features 10 auto presets to make using
the Air Fryer even simpler! To select
your desired preset function, press the
icon that corresponds with the food
you are cooking. The icon will icker to
indicate that it has been selected.
Once the preset is selected, the LED
display panel will display the default
temperature and time settings. You
can adjust the time and temperature
of each preset at any point, even
when the cooking cycle has started
(see page 7 for instructions).
Each function key has its own default
temperature and time values, details
please refer to the table below.
Preset Timing
(min)
Temp
(ºC)
Preheat 3 180
French Fries 18 200
Bread 12 200
Drumsticks 20 200
Meat 12 180
Cake 25 160
Shrimp 8 180
Fish 10 180
Chicken 30 200
Vegetables 10 160
After the preset has been selected,
press the
button to commence
cooking. Press the
button and the Air
Fryer will pause. To resume cooking
press the
button again.
If you press the
button, the Air Fryer
will stop cooking and return to stand by
mode.
When the Air Fryer has elapsed the
selected cooking time, it will stop
cooking automatically. The Air Fryer will
beep repeatedly until it returns to
stand-by mode.
WARNING: Do not put anything on top
of the appliance. This disrupts the airow
and affects the air frying result.
CAUTION: Do not touch the pan during
and about 30 mins after use, as it gets
very hot. Only hold the pan by the
handle.
Preheat Preset
You can use the
preset function
before selecting a cooking preset, to
warm up the Air Fryer rst. This can be
used to assist cooking larger quantities
of food and will shorten the overall
cooking time.
NOTE: If the
preset function is not
utilised before cooking, you may wish
to manually add 3 minutes to the preset
cooking time.
CAUTION: Never add oil directly into the
frying basket. Mix the oil in a bowl with
desired food prior to placing into the
frying basket.
Getting to Know Your Air Fryer (cont.)

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