6
6. When finished heating, set the ‘heating’ slider
to ‘off’.
7. When finished cooking set the cooker slider to
‘off’.
Reset Button / High Limit Stat
The high limit stats are located on the base front
panel. The left one is for the boiler and the right one
is for the oven. The thermostat button will pop out if
the safety temperature is exceeded. To reset simply
unscrew the protective cap and press button
inwards.
OVENS
The MAIN OVEN is heated on four faces and may
be used for roasting and baking when in oven
setting.
Note: Do not allow the cooker burner to run with
the main oven door open.
THE SIMMERING OVEN
The SIMMERING OVEN is heated on the top face
only. The temperature will be approximately half that
of the main oven, and is ideal for slow cooking,
casseroles, stews, soups etc.
BURNER DOES NOT IGNITE
Check:
(a) that the electricity is switched on.
(b) that the oil supply valve is open.
(c) that the thermostat reset button is pressed in.
(d) that the programmer is on and all thermostats
are calling for heat.
(e) that the “lock out” button on the control box at
the base of the cooker is not illuminated.
(f) If in doubt contact your local Stanley Approved
Commissioning & Service Engineer.
HOT PLATE / COOKING MODE
The hot plate is machined ground for maximum
heating and it is temperature graded, the left hand
side over the burner being the hottest and the right
hand side is suitable for simmering.
(D)
HOTPLATE INSULATING COVERS
The insulating covers retain most of the heat that
would otherwise be radiated into the kitchen. They
also retain the heat in the hot plates so that rapid
heating of cooking utensils will occur when one or
both of them are lifted for cooking purposes.
IMPORTANT: WHEN HOTPLATE IS NOT IN USE
ENSURE THAT HOTPLATE COVERS ARE IN A
DOWN POSITION.
COOKING UTENSILS
For best cooking results and economy of operation
use heavy based, flat bottomed utensils.
IMPORTANT: DO NOT USE MIS-SHAPED PANS
WHICH MAY BE UNSUITABLE. DO NOT USE
ROUND BASED WOKS.
IMPORTANT: WE DO NOT RECOMMEND DEEP
FAT FRYING ON THIS APPLIANCE.
Fig.1
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