Sunbeam 5891 User Manual

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The following chart will help you convert measurements
used in the recipes.
For example: 1 Tbsp. = 3 tsp.
1/2 Tbsp. = 1-1/2 tsp.
Fluid Ounce(s) Cup Tablespoon(s) Teaspoons
8=1=16=48
7=7/8 = 14 = 42
6=3/4 = 12 = 36
5=5/8 = 10 = 30
4=1/2 = 8 = 24
3=3/8 = 6 = 18
2=1/4 = 4 = 12
1=1/8 = 2 = 6
1=3
1/2 = 1-1/2
Measurement Equivalency Chart
For Baking at High Altitudes
If you live above 3000 feet, you probably already know how to adjust
other recipes like cakes and muffins. Higher altitudes tend to:
➢
make dough rise faster
➢
make flour drier
To compensate for high altitude baking, we recommend the following:
If the Dough Is Too Dry
➢
increase the amount of water to the recipe, sometimes as much
as 2 – 4 Tbsp. per cup.
If the Bread Rises Too High
➢
reduce the amount of yeast. For each tsp. of yeast,
try reducing the yeast by 1/8 to 1/4 tsp.
➢
reduce the amount of sugar. For each Tbsp. of sugar,
reduce the amount by 1 to 2 tsp.

Sunbeam 5891 Specifications

General

Model Number	5891
Loaf Size	1.5 lb, 2 lb
Capacity	2 pounds
Number of Programs	12
Crust Settings	Light, Medium, Dark
Keep Warm Function	Yes
Non-Stick Baking Pan	Yes
Power	600 watts
Viewing Window	Yes
Delay Timer	13 hours
Settings	Basic, French, Whole Wheat, Sweet, Dough, Cake, Jam, Bake