Taylor 342 Tim Hortons User Manual

6
Model 342 Tim HortonsSafety
130726
DO NOT use a water jet to clean or rinse
the freezer. Failure to follow these instructions may
result in serious electrical shock.
DO NOT allow untrained personnel to
operate this machine.
DO NOT operate the freezer unless all
service panels and access doors are
restrained with screws.
DO NOT remove any internal operating
parts (examples: freezer door, beater,
scraper blades, etc.) unless all control
switches are in the OFF position.
Failure to follow these instructions may result in
severe personal injury to fingers or hands from
hazardous moving parts.
This unit has many sharp edges that can
cause severe injuries.
DO NOT put objects or fingers in the door
spout. This may contaminate the product
and cause severe personal injury from blade
contact.
USE EXTREME CAUTION when removing
the beater asssembly. The scraper blades
are very sharp.
This freezer must be placed on a level
surface. Failure to comply may result in personal
injury or equipment damage.
Access to the service area of the unit must
be restricted to persons having knowledge and
practical experience with the unit, in particular as far
as safety and hygiene are concerned.
Cleaning and sanitizing schedules are
governed by your state or local regulatory agencies
and must be followed accordingly. Please refer to
the cleaning section of this manual for the proper
procedure to clean this unit.
This unit is designed to maintain product
temperature under 41°F (5°C). Any product being
added to this unit must be below 41°F (5°C). Failure
to follow this instruction may result in health hazards
and poor freezer performance.
DO NOT obstruct air intake and discharge openings:
The Model 342 air cooled unit requires a minimum of
3” (76 mm) air space around all sides. Install the
deflector to prevent recirculation of warm air.
Failure to allow adequate clearance can reduce the
refrigeration capacity of the freezers and possibly
cause permanent damage to the compressors.
For Indoor Use Only: This unit is designed to
operate indoors, under normal ambient
temperatures of 70 -75 F (21 -24 C). The freezer
has successfully performed in high ambient
temperatures of 104 (40 C) at reduced capacities.
DO NOT run the unit without product. Failure to
follow this instruction can result in damage to the
unit.
NOISE LEVEL: Airborne noise emission does not
exceed 78 dB(A) when measured at a distance of
1.0 meter from the surface of the machine and at a
height of 1.6 meters from the floor.

Taylor 342 Tim Hortons Specifications

General

Brand	Taylor
Model	342 Tim Hortons
Category	Freezer
Language	English