55
Apple wedges
with cinnamon
sugar
Ingredients
Meanwhile, in a small bowl, mix together the sugar and cinnamon. Serve the
hot cooked apple wedges with a sprinkling of cinnamon sugar. Serve with
vanilla ice cream, crème fraiche or Greek yogurt.
Place the apple wedges in a large bowl, add the oil and toss to mix until the
apples are coated all over. Place the apple wedges in the ActiFry pan and
cook for 12-15 minutes. Add the apricots and cook for a further 3 minutes, or
until the apples are tender.
• 4 Golden Delicious eating apples
• 2 sunflower oil
• 85 g (3 oz) ready-to eat dried apricots, finely chopped
• 1-2 caster sugar
• 1/2 teaspoon ground cinnamon, or to taste
Peel the apples, then cut each one into quarters and remove and discard the
cores and pips. Cut each apple quarter in half to make 2 even wedges (each
whole apple is cut into 8 even wedges).
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• Serves: 4-6
• Preparation - 15min
• Cooking - 15-18min
Variations
• Use ground mixed spice in place of cinnamon.
• Use sultanas, raisins or dried sweetened cranberries in place of apricots.
Nutrition notes
Low in salt.
Nutrition information per serving
83 kcal / 352 kJ
• Protein: 0.8 g
• Fat: 2 g
• Saturated fat: 0.3 g
• Carbohydrate: 15 g
• Fibre: 2 g
• Salt: 0.1 g
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