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Timberwolf TW 230DHB - OPERATING THE CHIIPER; Recommissioning and Controls

Timberwolf TW 230DHB
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TW 230DHB
9
/ 55
OPERATING INSTRUCTIONS
C190-0101 25.07.2017 Rev: 1.0
RECOMMISSIONING AFTER STORAGE
E
nsure machine is stable.
Remove all guards and check all fasteners. If necessary,
retighten as described within this manual.
Ensure discharge tube is correctly fastened, free of
objects or blockages and rotates around its pivot
without being directed to face the point of operation
(danger zone).
Ensure feed funnel is free from foreign objects e.g.
tools and clothing.
Lower and raise feed funnel into its open and closed
positions to confirm functionality.
Check fuel and hydraulic fluid levels within engine and
reservoir and top up accordingly. *
Inspect all internal parts e.g. drive belts, taper locks
and shaft keyways.
Check belt tension as described within this manual.
Inspect cutting blades to confirm they are sharp and
suitable for use.
Re-connect the battery to its positive and negative
terminals.
Undertake electrical diagnostic continuity check, to
confirm circuit is complete.
Check tyre pressures.
Re-lubricate all grease pipes. Remove pipes and bleed
the system prior to use, if necessary. *
Follow daily checks before starting, as described within
this manual.
Start the machine.
Run for 15 minutes at half throttle, prior to any cutting
activity, to clear the combustion engine. Once
complete, bring the machine onto full throttle for a
further 5 minutes.
*Storage fluids should be replaced, DO NOT USE old
stagnate fluids.
DELIVERY
All Timberwolf TW 230DHB machines have a full pre - delivery inspection before leaving the factory and are ready to
use. Read and understand this instruction manual before attempting to operate the chipper. In particular, read pages 5-
7 which contain important health and safety information and advice.
GREEN
FORWARD
FEED
CONTROL
BLUE
REVERSE
FEED
CONTROL
RED SAFETY BAR
Do not rely on the red bar to keep the roller
stationary if it is necessary to clear or touch the
roller. Always switch off the machine and remove
ignition key before approaching the roller.
There are two control boxes, located on either side of the
feed tray.
MANUAL CONTROLS
Roller control boxes: a control box is located on either side of the feed funnel. Their function is to control the feed roller
whilst processing material. They do not control the main rotor.
RED SAFETY BAR: This is the large red bar that surrounds the feed tray and side of the feed funnel. The bar is spring
loaded and connected to a switch that will interrupt the power to the rollers. The switch is designed so that it only
activates if the bar is pushed to the limit of its travel. The rollers stop instantly, but can be made to turn again by
pressing either the GREEN FEED or BLUE REVERSE controls.
Control Box Diagram
WARNING
DO NOT REMOVE, JAM,
DISABLE, BYPASS,
OVERRIDE OR OTHERWISE
IMPEDE THE
EFFECTIVENESS OF THE
RED SAFETY BAR.
Red Safety Bar Test
To ensure the safety bar is always operational it must be activated
once before each work session.
GREEN FEED CONTROL: forward feed - push the feed control once -
this activates the rollers and will allow you to start chipping (if the
rotor speed is high enough).
BLUE FEED CONTROL: reverse feed - allows you to back material out
of the rollers. The rollers will only turn in reverse as long as you
keep pressing the feed control.

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