Toastmaster 1186 - Page 29

mmmm
For best results use light baking control selection.
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water 80°F/27°C
lemon juice
oil
sugar
salt
dry milk
dried dill weed
garlic salt
dry mustard
dried basil
dried oregano
bread flour
soy flour
active dry yeast
program
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1 pound
water 80°F/27°C
3/4 cup
lemon juice
1 tsp
oil
1 TBL
sugar
1 1/2 TBL
salt
1 tsp
dry milk
1 TBL
bread flour
2 cups
active dry yeast
1 V 2 ts P
chopped walnuts*
1/3 cup
program
2
*add at the beep
- 29 -
1 1/2 pounds
1 cup + 2 TBL
1 tsp
2 TBL.
3 TBL
1 1/2 tsp
1 TBL..
1 tsp
1/2 tsp
. " 1/2 tsp.
1/4 tsp
1/4 tsp
2 3/4 cups
.1/2 cup
11/2 tsp '
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2
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T : ■ v . : : . o
1 1/2 pounds
1 cup
i tsp
1 1/2 TBL
2TBL + 1 tsp
11/2 tsp ..
1 1/2 TBL" "I
3 cups
1 3/4 tsp
1/2 cup
2