6
Close the lid slowly and tightly using
the handle. Plug in the breadmaker.
The display indicator will light up.
REMAINING TIME
[ i. 61
I. I I,,,J
HOURS MINUTES
Select the desired Program and
Baking Control (medium, light, or dark
crust).The program and baking control
indicator should light up in the display
window, j
Press the START pad.
Notice that the time left for the bread
to be finished is displayed 3:40 and is
counting down (2:40 for Bread Rapid).
For the Whole Wheat and French
cycle the time displayed will be 4:00.
The first 20 minutes will be pre-heat
time to warm the ingredients and
allow the flour time to absorb water.
The timer counts
down by the minute. 1
v
CAUTION: Do not touch the Breadmaker,
because it is very hot during baking. Do not
open the lid during operation. Heat will
escape and final result may be altered.
J
The beeper will sound 8 times indicating the bread is done and cooled.After bread is done, if_
you do not take the bread out of the breadmaker immediately, the bread is kept warm for 3
hours displaying [:H] on the remaining time (Not in rapid or dough cycle). After 3 hours. [End]
is displayed.
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