Weber E-320 User Manual

E/SP - 320
ASSEMBLY INSTRUCTIONS • INSTRUCCIONES DE MONTAJE • INSTRUCTIONS DE MONTAGE
TOOLS NEEDED: HERRAMIENTAERRAMIENTAS REQUERIDAS: OUTILS NECESSAIRES:
Cookbox Assembly -1 Cámara para asar - 1 Cuvé - 1
Caster Frame - 1 Montura Lateral (Derecha exterior Izquierda Posterior) - 1 Châssis des roulettes - 1 Left Trim Assembly - 1 Garniture gauche - 1 Pieza de ajuste izquierda - 1 Flavorizer
®
Bars - 5
Barras Flavorizer
®
- 5
Barres Flavorizer
®
- 5
Wheel Frame - 1 Montura Lateral (Izquierda exterior /Derecha Posterior) - 1 Châssis des roues - 1
Hubcaps - 2 Tapacubos - 2 Couvre-moyeux - 2
Wheels - 2 Tapacubos - 2 Roues - 2
Warm-Up™ Basket - 1 Canasta Warm-Up™ - 1 Panier Warm-Up™
- 1
Warming Rack - 1 Parrilla para calentar - 1 Grille de réchauffage - 1 Rear Panel - 1 Panel trasero - 1 Panneau arrière - 1 Right Panel - 1 Panel derecho - 1 Panneau droit - 1 Left Panel - 1 Panel izquierdo - 1 Panneau gauche - 1
Bottom Rack - 1 Estante inferior - 1 Plateau inférieur - 1
Bottom Tray - 1 Bandeja del fondo - 1 Plateau inférieur - 1 Catch-Pan Holder - 1 Soporte de la bandeja para recoger el exceso de grasa - 1 Support pour égouttoir - 1 Catch-Pan - 1 Bandeja para recoger el exceso de grasa - 1 Egouttoir - 1 Disposable Drip Pans - 2 Bandejas recogegotas - 2 Egouttoir - 2 Cooking Grate - 2 Parrilla para asar - 2 Grille de caisson - 2
Door Handle - 2 Asa - 2 Poignée - 2
Right Trim Assembly - 1 Pieza de ajuste derecha - 1 Garniture droite - 1
Wrench - 1 Llave - 1 Clé - 1 11mm (7/16) inch Wrench - 1 Llave de 11,1 mm - 1 11mm (7/16) po Clé - 1 Nylon Washer - 8-9 Arandela de nilón - 8-9 Rondelle en nylon - 8- 9
Handle Hardware - 4 Elementos de ferretería del mango - 4 Boulonnerie de Poignée - 4 Panel Hardware - 6 Elementos de ferretería del Panel - 6 Boulonnerie de Panneau - 6 1 inch Bolts (1/4 x 20 x 1 inch Bolt) - 8-9 Pernos de 1” (Pernos de1/4” x 20 x 1”) - 8-9 Boulons de 1 po (1/4 x 20 x 1po) - 8-9
Right Panel Hardware - 2 Elementos de ferretería del panel derecho - 2 Boulonnerie de panneau droit - 2
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2
3
4
5
6
8
12
18
3
5
6
14
15
16
17
18
13
11
109
87
89837_US_11/05/07
Condiment basket - 2 Canastilla de condimentos - 2 Panier à condiments - 2
Sideburner -1 Quemador lateral - 1 Brûleur latéral - 1 Side Burner Knob - 1 Perilla de control del quemador lateral- 1 Bouton de commande du brûleur latéral - 1
Left Door Panel - 1 Panel de la puerta izquierda - 1 Panneau de porte gauche - 1 Right Door Panel - 1 Panel de la puerta derecha - 1 Panneau de porte droit - 1

Weber E-320 Specifications

General

Lid	Yes
Form factor	Cart
Product color	Black, Stainless steel
Housing material	Stainless steel
Built-in capability	-
Cooking surface shape	Rectangular
Cooking surface (W x D)	620 x 450 mm
Type	Barbecue
Heat source	Gas
Total power	- W
Number of cooking zones	3 zone(s)

Weight and Dimensions

Depth	812 mm
Width	1320 mm
Height	1600 mm

Summary

Grill Assembly Overview

Tools and Parts Identification

Lists necessary tools and identifies all components for grill assembly with corresponding part numbers.

Initial Assembly Steps

Step 1: Attach Frame Components

Detailed instructions for attaching frame parts, including wheel placement and securing bottom rack.

Step 2: Install Side Panels

Guidance on installing side panels, likely involving specific fasteners or alignment.

Step 3: Attach Rear and Bottom Panels

Instructions for connecting rear and bottom panels to the main structure.

Step 4: Secure Main Structure Bolts

Ensures all main structure bolts are correctly installed and tightened using provided or specific tools.

Intermediate Assembly Steps

Step 5: Secure Bottom Rack and Attach Wheels

Confirms bottom rack is locked and details further wheel assembly or attachment.

Step 6: Install Side Burner Components

Instructions for assembling and attaching components related to the side burner unit.

Step 7: Attach Main Control Panel

Guidance on fitting and securing the main control panel to the grill body.

Final Assembly and Component Installation

Steps 8-10: Install Drip Pan and Handle Hardware

Details for installing drip pans, handle hardware, and potentially related bracketry.

Steps 11-12: Connect Side Burner Tube and Attach Panels

Focuses on connecting the side burner tube and attaching side panels with correct alignment.

Steps 13-18: Install Grates, Racks, and Trim

Covers installation of cooking grates, warming racks, Flavorizer bars, and decorative trim pieces.