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A.O. Smith BFC-28 - Target Groups

A.O. Smith BFC-28
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Introduction
10 Instruction manual BFC
1
gis
British and European Standards
BS 6891:
Installation of low pressure gas pipework of up to 35 mm (R1¼) in domestic
premises (2nd family gas) - Specification. Note: for lager installations see
IGE/UP/2 below.
BS 6798:
Specification for installation and maintenance of gas-fired boilers of rated
input not exceeding 70 kW net.
BS 6644:
Specification for installation of gas-fired hot water boilers of rated inputs
between 70 kW (net) and 1.8 MW (net) (2nd and 3rd family gases).
BS 6700:
Design, installation, testing and maintenance of services supplying water for
domestic use within buildings and their cartilages - Specifications
BS EN 806-2:
Specification for installations inside buildings conveying water for human
consumption. Part 2: Design.
BS 5546:
Specification for installation of hot water supplies for domestic purposes,
using gas-fired appliances of rated input not exceeding 70 kW.
BS 5440:
Flueing and ventilation for gas appliances of rated input not exceeding 70
kW net (1st, 2nd and 3rd family gases).
Part 1: Specification for installation of gas appliances to chimneys and for
maintenance of chimneys.
Part 2: Specification for installation and maintenance of ventilation for gas
appliances.
Institute of Gas Engineers and Managers (IGEM) Publications
IGE/UP/1:
Soundness testing and purging of industrial and commercial gas
installations.
IGE/UP/1A:
Soundness testing and direct purging of small low pressure industrial and
commercial natural gas installations.
IGE/UP/2:
Gas installation pipework, boosters and compressors on industrial and
commercial premises.
IGE/UP/10:
Installation of flued gas appliances in industrial and commercial premises.
CIBSE Publications
Guide G: Public Health Engineering.
1.4 Target groups
The three target groups for this manual are:
(end) users;
installation engineers;
service and maintenance engineers.
Symbols on each page indicate the target groups for whom the information is
intended. See the table.

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