Abe CraftCan 15 - Page 58

American Beer Equipment 2001 SW 6
th
St.
Lincoln, NE 68522
57
achieve
desired
throughput rate, while also working to avoid errati
c
or
overly aggressive rate that "throws” cans.
11 Ensure lid stack sleeve is full. (Spare Parts, Figure 6, # 24)
12
Ensure supply cans are ready to exit the de
-
palletizer or feed
table and
enter the canning line.
13
Perform Seam Check on three cans per seamer. Remove cans and conduct
tear-down. Measure to ensure seam is in spec. Record data on can
checklist (12. Double Seam Specs).
14 Ensure cans are present on the seamer pucks. (Spare Parts, Figure 2, #16)
Task
Number
* Detailed explanation/comments required for any task not completed or partially completed
If a fastener is loose, the threads must be cleaned (with a cleaner/degreaser
-
Loctite Cleaner and
Degreaser is recommended) and Blue Loctite (242,243, or similar) must be applied.