'ErH"
Error
Code
The Unit Has
Overheated,
Posibly
Due
To
Grease
Fire
0r
Excess
Fuel.
Press the Power
Button to turn the unit off, and allow
grill
to cool.
Follow Carc and
Maintenanceinstructions.
After maintenance, remove
pellets,
and
confirm
positioning
of
all component
parts.
Once cooled,
press
the
Power Button to turn the unit on,
then select
desired
temperature.
lf enor code still displayed, contact Customer
Service.
"ErR'Enor
Code
Temperature
probe
wire not making
connection.
Remove hopper access
panel (see
ElecilicWIrc
Diagnnfor
diagram)
and check
for any
damage
to the
Temperature Probe wires. Ensure
Temperature Probe molex connectors
are
firmly connected, and
connected correctly, to the Control Board.
'ErP'
Error
Code
Unit
Not Turned
Off
Properly When
Last
Connected
To Power.
Safety
feature
prevents
an
automatic
restart. Press the Power Button to turn
the unit 0ff,
wait two minutes,
then
press
the
Power
Button to turn the unit
on again. Turn
Temperature
Control
Dialto SM0KE
or desired temperature. lf enor code still displayed,
contact
Customer
Service.
Power 0utage
While
Unit ln Operation.
'noP'
Enor Code
Bad Connection At
Connection Port
Disconnect meat
probe
from connection
port
on the Control Board, and
reconnect.
Ensure
the meat
probe
adapter
is
firmly connected, Check
for
signs of damage
to the adapter
end.
lf stillfailed,
call Customer
Service for replacement
part.
Meat
Probe Damaged
Check for signs of
damage to the wires of the
meat
probe.
lf damaged,
call Customer
Service
for replacement
part.
Faulty
Control
Board
Control
Board
needs
to
be replaced. Contact Customer Service
for
a
replacement
part.
Grill
Temperature
on 5M0KE
h
too high
'P"
Setting
is too
LOW
Push the'P'SET button,
and increase the'P'setting.
GrillWill
Not
Achieve 0r
Maintain Stable
Temperature
lnsufficient
Air Flow
Through Fire
Pot
Check
fire
pot
for ash build-up or
obstructions. Follow Care and Mainfenance
instructions
for
ash build-up.
Check
fan. Ensure it is working
properly
and air intake
is not blocked.
Follow
Care and Maintenameinstructions
if dirty. Check auger
motor to confirm
operation,
and ensure
there is no blockage in the auger tube. 0nce all the
above steps
have
been done, start
the
grill,
set temperature to 5M0KE and wait
for 10 minutes.
Check that the
flame
produced
is bright
and vibrant.
lack
0f Fuel,
Poor Fuel
Quality,
0bstruction
ln
Feed Svstem
Check
hopper to check
that fuel level is
sufficient, and
replenish
if
low.
Should the
quality
of
wood
pellets
be
poor,
or
the length of the
pellets
too long, this
may
cause
an obstruction
in
the feed system.
Remove
pellets
and
follow
Greand
Maintenanceinstructions.
Temperature
Probe
Check status of temperature
probe.
Follow Care and
Maintenance instructions
if dirty.
Contact Customer
Service
for
a replacement
part
if damaqed.
GrillProduces
Excess 0r
Discolored
Smoke
Grease Build-Up
Follow Care and Maintenance instructions.
Wood
Pellet
Quality
Remove
moist wood
pellets
from hopper. Follow Care and Maintenanre
instructions
to
clean out.
Replace
with dry wood
pellets.
Fire
pot
ls Blocked
Clear
fire
pot
for ash
and other debris. Follow Hopper fuining
Prccedure.
lnsufficient
Air lntake
For Fan
Check
fan. Ensure it
is working
properly
and air intake is not blocked.
Follow Gre
and
Mainhnance
instructions
if
difi.
Frequent
Flare-Ups
Cooking
Temperature
Attempt cooking
at a lower temperature. Grease does
have a flash
point.
Keep the
temperature under
176'C / 350'F
when
cooking
highly
greasy
food.
Grease
Build-Up 0n
Cookinq Components
Follow Care and Maintenanceinstructions.
21
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