EasyManua.ls Logo

Atag MX4211AUU - Conventional Heat Setting Guide

Atag MX4211AUU
52 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
18
Conventional Heat Setting
Heat comes from top and bottom heating elements. This setting is suitable for
baking and roasting.
Baking tray or oven rack is usually placed on
Level 3.
*Please ensure that glass baking dishes are suitable for 40 - 250 °C cooking temperatures.
Cooking Guide
Use temperatures and times in this table as guidelines for baking. We recommend to preheat
the oven with Conventional Heat mode.
Food Item Shelf Level Temperature (°C) Accessory Time (h)
Lasagne 3 200 - 220 Oven rack 0:25 - 00:35
Vegetables Gratin 3 180 - 200 Oven rack 0:20 - 00:30
Potato Gratin 3 180 - 200 Oven rack 0:25 - 00:35
Frozen Pizza
Baguettes
3 160 - 180 Baking tray 0:10 - 00:15
Oven Chips 3 200 - 220 Baking tray 0:15 - 00:20
Marble Cake 3 180 - 200 Oven rack 0:50 - 1:10
Mufns 3 180 - 200 Oven rack 0:10 - 00:15
Cookies 4 180 - 200 Baking tray 0:08 - 00:15
Using Oven Mode (Continued)
MX4211AUU_A01-03208V_EN.indd 18 2009-12-25  1:01:48

Related product manuals