Your Grill
Caution: accessible parts may be hot when the grill is in use. Young
children should be kept away.
Getting started
Before you use the grill, make sure you have placed the grill shelf in the position
you need as once the grill is on you may injure yourself if you try and move the
shelf while the grill is in use.
Speed of grilling can be adjusted by choosing a high or low shelf setting, and by
adjusting the trivet in the grill pan.
Switching on the grill
Open the oven door and make sure the shelf is where you would like it to be.
Push in and turn the grill control knob clockwise to the ‘on’ position. Make sure
that the the burner is lit before leaving the grill unattended.
Always leave the door fully open when grilling.
Do not operate the the grill between the ‘on’ and ‘off’ settings - use the ‘on’ set-
ting only.
If the grill is not lit after 15 seconds, switch off the grill leave the door open and
leave for at least one minute before attempting to re light. This will allow any
excess gas to disperse.
Should the burner be extinguished while in use, switch off the grill and again
leave for one minute before attempting to re light.
To turn off, turn the control knob anti-clockwise to the off position.
The grilling guide later on in this books should provide you with tips as to which
function to use for which foods.
For best results, pre-heat the grill for about three minutes.
Important: Do not leave the grill unattended while it is in use.
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