HOW TO USE YOUR UPPER OVEN
17
UPPER OVEN COOKING MODES
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CONVENTIONAL OVEN
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The food is cooked by top and bottom elements.
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Pre-heating is sometimes necessary to reach the required temperature.
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Recommended to keep white meat, fish and vegetables juicy and succulent.
ADJUSTABLE GRILL
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Cooking is carried out by the upper element.
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The double grill covers the full surface of the oven shelf. The single grill is equally
efficient, but covers a smaller area.
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Recommended for grilling cutlets, sausages, slices of bread and
M
editerranean prawns placed on the oven shelf.
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Programme(s) used to obtain the results indicated on the energy label in compliance with European
standard EN 50304 and in accordance with European Directive EC/2002/40.
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