HOW TO USE YOUR UPPER OVEN
17
UPPER OVEN COOKING MODES
•
CONVENTIONAL OVEN
•
The food is cooked by top and bottom elements.
•
Pre-heating is sometimes necessary to reach the required temperature.
•
Recommended to keep white meat, fish and vegetables juicy and succulent.
ADJUSTABLE GRILL
•
Cooking is carried out by the upper element.
•
The double grill covers the full surface of the oven shelf. The single grill is equally
efficient, but covers a smaller area.
•
Recommended for grilling cutlets, sausages, slices of bread and
M
editerranean prawns placed on the oven shelf.
.
*
*
Programme(s) used to obtain the results indicated on the energy label in compliance with European
standard EN 50304 and in accordance with European Directive EC/2002/40.