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BONNET GRANDE CUISINE
Registered Office:
Rue des Frères Lumière - Z.I Mitry Compans
F-77292 MITRY MORY Cedex
1. RECOMMENDATIONS
♦ These appliances are for professional use, only qualified personnel should use them.
♦ Cooking appliances may reach 250°C. BE CAREFUL not to burn yourself when using or handling INNER
ACCESSORIES (Plates, modules, filter, duct...).
♦ These appliances must be installed with sufficient ventilation to prevent the formation of an excessive
concentration of substances harmful for health within the premises in which they are installed.
♦ The rate of new air required for gas oven combustion is 2 m3/h per kW of heat rate.
♦ The equipment is not designed to work in an explosive atmosphere. Due to this, it must not be installed
in a zone pertaining to the ATEX provision.
♦ The door surface temperature exceeds 60°C. BE CAREFUL NOT TO BURN YOURSELF.
♦ Putting tins and trays into / out of ovens: The height of the upper level of appliances located on a worktop
or stand may be 1.75 m. If you handle manually, manipulate the baking tins carefully. BE CAREFUL OF
SPILLAGE WHEN HANDLING, YOU MAY BURN YOURSELF.
♦ Never block the condensate exhaust flue, because the pressure could rise in the appliance which could
generate a risk of explosion.
♦ If the message E69 or E68 appears, switch off the supply to the oven and call a technician from the after
sales service.
♦ For cleaning, the use of high pressure water jets or sprays is strictly prohibited.
♦ NEVER START THE OVEN WITHOUT HAVING SET AND LOCKED THE VENTILATION DUCT.
♦ Do not remove the drain grid located in the oven. If this grid is missing do not start the oven.
Drain grid
♦ Immediately after lighting gas ovens, electronic equipment should not be used nearby.
♦ Always use a qualified installer to install the equipment and if necessary change the oven from one gas to
another.