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Details warnings related to burns, scalding, injury, fire, and electric shock hazards.
Detailed explanation of the control panel layout, buttons, and touch keys.
Instructions for turning the appliance on and off.
Methods for starting, pausing, and cancelling appliance operations.
Detailed step-by-step instructions for filling the water tank.
How to select heating functions and adjust temperature settings.
How to set a specific cooking duration or a delayed end time.
Step-by-step guide to selecting and configuring a dish program.
Step-by-step guide to engaging and disengaging the child safety lock.
Instructions for modifying basic settings and adjusting the appliance time.
Detailed instructions for cleaning the cooking compartment and accessories.
Procedure for regularly descaling the appliance to ensure optimal performance.
Steps for initiating the descaling process and performing rinse cycles.
A table listing common faults, their causes, and troubleshooting steps.
Recommended settings for cooking various types of vegetables.
Recommended settings for cooking side dishes and pulses.
Recommended settings for cooking poultry and different types of meat.
Recommended settings for cooking pork dishes and sausages.
Recommended settings for cooking various types of fish and mussels.
Recommended settings for making desserts and fruit compotes.
Instructions for gently reheating food to maintain quality.
Detailed instructions for safely connecting the appliance to the electrical system.
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General