Breadman TR777 - USING THE BREADMAN; Bread Pan Handling; Operating Tips

Inserting and
Removing the
Bread Pan
Operating Tips
With your new Breadman
®
Automatic Bread Baker:
•You can use pre-packaged bread mixes. Recipe instructions
are on each package.
NOTE: Ingredients should be added in order suggested
on page 8 of this manual.
•You can bake a loaf of bread from scratch. See the Recipe
and Menu Planner included with your Breadman
®
for lots of
tasty options.
•You can make dough for rolls or shaped loaves you’ll bake
in your oven. Use the Breadman’s
®
Dough cycle to do the
mixing and kneading for you, then shape and bake the
bread yourself.
•You can make non-yeast Batter Breads™, cakes & jam,
pizza dough too!
•To insert the Bread Pan in the Bread Baker, seat it in place
and press down until it snaps into place.
Remember to insert the Kneading Paddle first, then add all
your ingredients BEFORE inserting the Bread Pan into the
Oven of your Breadman
®
.
•To remove the Bread Pan from the Oven, hold the
Handle with a mitt and lift gently.
When you remove the Bread Pan after baking, BE SURE
TO WEAR OVEN MITTS to prevent burning. After you
remove the loaf by turning the Bread Pan upside down and
shaking gently, check to see that the Kneading Paddle is
removed from the loaf. If it is stuck in your bread, use a
non-metal utensil to gently remove it, taking care not to
scratch the Kneading Paddle.
• Use oven mitts when working with bread or any part of the
Breadman
®
that is hot from baking.
•Wipe off crumbs and clean the Breadman
®
, as needed,
after baking.
• Unplug the Breadman
®
when you are not using it.
4
USING THE BREADMAN
®