39
EN ........................................................................................ 39
INSTALLATION ................................................................................................. 39
Before first use ......................................................................................................... 39
Environmental conditions ........................................................................................ 39
Leveling the appliance ............................................................................................. 39
Moving the appliance .............................................................................................. 40
TIPS FOR FOOD STORAGE................................................................................ 40
Tips for storing food in the fridge ............................................................................ 40
Tips for freezing fresh food ...................................................................................... 41
Tips for storing food in the freezer .......................................................................... 41
CARE AND CLEANING ...................................................................................... 41
General .................................................................................................................... 41
Replacing the LED-lamps .......................................................................................... 42
Door opening alarm ................................................................................................. 42
Non-use for long periods ......................................................................................... 42
Power interruption .................................................................................................. 42
Availability of spare parts ........................................................................................ 42
TROUBLESHOOTING ........................................................................................ 43
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