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Operating the Oven
Adjusting the Oven-Temperature Offset
The oven-temp offset is the factory-calibrated heat level at which a given cook mode cooks food; cook times
may vary from your previous oven. If cooking results on this oven differ from those of your previous oven, you
can adjust the oven-temp offset.
To ensure proper operation, do not adjust the meat-temperature probe or self-clean offset temperatures.
Do not measure oven-chamber temperature with a thermometer. Opening the door compromises the reading,
and the temperature varies as heating elements cycle on and off.
1. (With the oven off) On the numeric keypad, simultaneously press-hold 0 and #.
Momentarily, PASS appears on the display.
2. Enter 6428, and tap START/CONTINUE.
SLCt (Select) appears on the display.
3. Select a cook mode.
The mode's current offset temp appears on the display. (00 appears if you have never adjusted the temp.)
4. On the numeric keypad, enter the desired increase/decrease in temperature.
– To decrease the temp by the amount entered, tap # for a minus sign; otherwise, the temp increases by
the amount entered.
– Edit appears on the display as you start
entering the offset value.
5. Tap START/CONTINUE.
The setting is saved.
6. Repeat Steps 3 – 5 for other cook-mode temps you want to offset.
7. Tap CANCEL/SECURE.
The oven exits Offset mode; the main display appears.
Using Sabbath Mode, cont.
Activating Sabbath Mode
• Double ovens: perform this procedure for one oven, then use Steps 2 – 4 to activate Sabbath mode on the
other oven.
• Tap each successive key within 6 seconds of the previous, or the process cancels itself.
1. Tap #.
2. Tap BAKE or PURE CONV. (Double ovens: Tap the mode key for LEFT OVEN or RIGHT OVEN.)
3. Tap 0 (decrease) or 2 (increase) repeatedly to change the preset oven temperature on the display.
4. Tap START.
Sabbath mode is active (double ovens: Sabbath mode is active for the selected oven); the oven cooks in the
mode you selected in Step 2.
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