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INDEX
1 GENERAL INFORMATION
1.1 Premise page 26
1.2 Aim of the instruction manual page 26
1.3 Identification data of the machine page 27
1.4 Warranty page 27
2 TECHNICAL INFORMATION
2.1 General description of the machine
page 28
2.2 Technical data page 28
2.3 Instructions and notices for the operator page 29
2.4 Dismantling and demolishing the machine page 29
3 SAFETY PRECAUTIONS
3.1 Symbols used
page 30
3.2 General safety rules page 30
3.3 Safety rules for handling page 30
3.4 Safety rules for utilization page 31
3.5 Safety rules for maintenance page 31
3.6 Safety graphical symbols page 31
4 INSTRUCTION FOR HANDLING AND UNPACKING
4.1 Arrangement of the utility room
page 32
4.2 Unpacking instructions page 32
4.3 Lifting and handling of the machine page 32
4.4 Installation page 33
4.5 Warnings for the electric installer page 33
5 USE
5.1 Starting-up of the machine
page 34/35
5.2 Running of the machine page 35
6 MAINTENANCE
6.1 Daily operations
page 36
6.2 Periodical operations page 36
6.3 Possible anomalies page 37
6.4 Replacement of worn parts pages 37
6.5 Electric maintenance page 38
7 SECURITY AND FOOD HYGIENE
7.1 Premise
page 39
7.2 Mechanical dangers and other risks page 39
7.3 Electrical danger page 40
7.4 Noise page 40
7.5 Requirements of food hygiene page 40
7.6 Risk of flour dust page 40
8 SPARE PARTS / RESERVED RIGHTS
8.1 Orders
page 41
8.2 Reserved rights page 40
9 SPARE PARTS / EXPLODED VIEW AND LEGEND
9.1 Electrical diagram page 42
9.2 Spare parts / Exploded view page 43
9.3 Spare parts / Legend page 44
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