EasyManua.ls Logo

Duke FBB-10-230 - Default Chapter; Table of Contents

Duke FBB-10-230
32 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
Installation & Operation Manual for Flexible Batch Broiler - CE Units
2
TABLE OF CONTENTS
I. General Information .....................................................................................................4
A.BatchBroilerSpecications ...................................................................................4
A-1. Model Number Key ......................................................................................4
A-2.BroilerDimensions ......................................................................................5
II. Installation Instructions ..............................................................................................6
A.QualiedPersonnel ................................................................................................6
B.DeliveryandInspection ..........................................................................................6
C.BroilerAssembly ....................................................................................................8
D.AdjustmentsatInstallation .....................................................................................9
RaiseorLowerBroiler ........................................................................................ 9
E.LocationoftheBroiler ..........................................................................................10
F.GasPiping ............................................................................................................10
G.ElectricalConnections .........................................................................................10
H.Ventilation ............................................................................................................10
VentingtoaCanopyExhaustHood ..................................................................10
MaintenanceofVentilationSystem ...................................................................10
III. Operation Instructions ............................................................................................. 11
A.BroilerControls .................................................................................................... 11
B.CookingProduct .................................................................................................. 11
B-1.0LightingtheBroiler ................................................................................... 11
B-2.0 Cook Product ...........................................................................................12
B-3.0 Cook Cycle Complete ..............................................................................13
B-4.0FineCookingAdjustment ......................................................................... 13
B-5.0CancelaCookCycle ...............................................................................13
B-6.0CheckingtheBroilerTemperature ...........................................................13
B-7.0CheckingtheSetPointTemperature .......................................................13
B-8.0ShutdowntheBroiler ...............................................................................13
C.Cleaning ...............................................................................................................13
C-1.Four(4)HourCleaning .............................................................................. 15
C-2.DailyCleaning ...........................................................................................16
C-3.WeeklyCleaning ........................................................................................18
C-4.MonthlyCleaning ...................................................................................... 21
D.Troubleshooting ...................................................................................................22
IV. Service and Repair ...................................................................................................25
V. Replacement Parts List .............................................................................................26
VI. Wiring Schematic .....................................................................................................28

Related product manuals