Installation & Operation Manual for Flexible Batch Broiler - CE Units
6
A. QUALIFIED PERSONNEL
These installation instructions are for the use of
qualied installation and service personnel only.
Installationorservicebyotherthanqualiedpersonnel
mayresultindamagetothebroilerand/orinjurytothe
operator.
Qualiedinstallationpersonnelarethoseindividuals,
rms,companiesorcorporationswhicheitherinperson
orthroughanagentisengagedinandresponsiblefor:
• Compliance with the installation in force
in the country in which the appliance is to
beinstalled.
• This appliance shall be installed with sufcient
ventilationtopreventtheoccurrenceofunacceptable
concentrationsofsubstancesharmfultohealthin
theroominwhichtheapplianceisinstalled.
• Caution - the appliance is mounted on 4
wheels.Caremustbetakennottohitkitchenwalls
orsimilarhardobjectswhilemovingorinstalling
theappliance.
• Parts protected by the manufacturer, agent, or
assigneeshallnotbeadjustedbytheinstaller.
• Thisapplianceisnotintendedforuseby
persons(includingchildren)withreduced
physical,sensoryormentalcapabilities,orlack
ofexperienceandknowledge,unlesstheyhave
beengivensupervisionorinstructionconcerning
useoftheappliancebyapersonresponsiblefor
theirsafety.
B. DELIVERY AND INSPECTION
DukeManufacturingCo.doeseverythingwithinitspower
toinsure youreceived yourbroiler ingood condition.
Theyarestrappeddownonheavywoodenskidsand
packedtopreventshippingdamage.Theyhaveallbeen
carefully inspected before they were packaged and
consignedtothecarrier.
Upon delivery of your Duke broiler:
• Lookovertheshippingcontainer,carefullynoting
anyexteriordamageonthedeliveryreceipt,which
mustalsobesignedbythedriver/deliveryperson.
• Unpack and check for any damage, which
wasnotevidentontheoutsideoftheshipping
container.
Caution: The Broiler is very heavy!
Use adequate help for lifting.
II. INSTALLATION INSTRUCTIONS