IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
WARNING : TO PREVENT FIRE, BURNS, ELECTRIC ShOCK AND
OThER WARNINGS:
LISTED BELOW ARE, AS WITh ALL APPLIANCES, CERTAIN RULES
TO FOLLOW AND SAFEGUARDS TO ASSURE hIGh PERFORMANCE
FROM ThIS OVEN:
11. Do not use the oven for any
reason other than food
preparation, such as for drying
clothes, paper, or any other
nonfood items or for sterilizing
purposes.
12. Do not use the oven when empty,
this could damage the oven.
13. Do not use the oven cavity for any
type of storage, such as papers,
cookbook, cookware, etc.
14. Do not operate the oven without
the metal tray in place.
15. Make sure you remove caps or
lids prior to cooking when you
cook food sealed in bottles.
16. Do not put foreign material
between the oven surface and
door. It could result in excessive
leakage of microwave energy.
17. Do not use recycled paper
products for cooking. They may
contain impurities which could
cause sparks and/or fires when
used during cooking.
18. Do not pop popcorn unless
popped in a microwave approved
popcorn popper or unless it's
commercially packaged and
recommended especially for
microwave ovens. Microwave
popped corn produces a lower
yield than conventional popping;
there will be a number of
unpopped kernels. Do not use oil
unless specified by the
manufacturer.
19. Do not cook any food surrounded
by a membrane, such as egg
yolks, potatoes, chicken livers,
etc., without first piercing them
several times with a fork.
10. Do not pop popcorn longer than
the manufacturer's directions.
(popping time is generally below 3
minutes). Longer cooking does not
yield more popped corn, it can
cause scorchings and fire.
Also, the cooking tray can become
too hot to handle or may break.
11. If smoke is emitted, switch off or
unplug the appliance and keep the
door closed in order to stifle any
flames.
12. When heating food in plastic or
paper containers, keep an eye on
the oven due to the possibility of
ignition.
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