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13. The contents of feeding bottles
and baby food jars shall be stirred
or shaken and the temperature
checked before consumption, in
order to avoid burns.
14. Always test the temperature of
food or drink which has been
heated in a microwave oven
before you give it to somebody,
especially to children or elderly
people. This is important because
things which have been heated in
a microwave oven carry on getting
hotter even though the microwave
oven cooking has stopped.
15. Eggs in their shell and whole hard-
boiled eggs should not be heated
in microwave ovens since they
may explode, even after
microwave heating has ended;
16. K eep the waveguide cover clean
at all times. Wipe the oven interior
with a soft damp cloth after each
use. If you leave grease or fat
anywhere in the cavity it may
overheat, smoke or even catch fire
when next using the oven.
17. Never heat oil or fat for deep frying
as you cannot control the
temperature and doing so may
lead to overheating and fire.
18. Microwave heating of beverages
can result in delayed eruptive
boiling, therefore care must be
taken when handling the
container.
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a) Do not overheat the liquid.
b) Stir the liquid before and halfway
through heating it.
c) Do not use straight-sided
containers with narrow necks.
d) After Heating, allow the container
to stand in the microwave oven
for a short time before removing
the container.
e) Use extreme care when inserting
a spoon or other utensil into the
container.
19. This appliance is not intended for
use by persons (including
children) with reduced physical,
sensory or mental capabilities, or
lack of experience and knowledge,
unless they have been given
supervision or instruction
concerning use of the appliance
by a person responsible for their
safety.
20. Children should be supervised to
ensure that they do not play with
the appliance.
21. Only use utensils that are suitable
for use in microwave ovens.