electrolux 25
insert the roasting pan in the shelf level be-
low to catch the juices.
Leave the joint to stand for at least 15 min-
utes, so that the meat juices do not run out.
To reduce the build up of smoke in the oven,
it is recommended to pour a little water in
the roasting pan. To prevent condensation
forming, add water several times. The plates
can be kept warm in the oven at minimum
temperature until serving.
Caution!
Do not line the oven with alu-
minium foil and do not place a
roasting pan or baking tray on
the floor, as otherwise the oven
enamel will be damaged by the
heat build-up.
Cooking times
Cooking times can vary according to the dif-
ferent composition, ingredients and amounts
of liquid in the individual dishes.
Note the settings of your first cooking or
roasting experiments to gain experience for
later preparation of the same dishes.
Based upon your own experiences you will
be able to alter the values given in the tables.
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