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Electrolux EOC617 - Cooking Guide; Oven Shelf Location

Electrolux EOC617
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cooking guide
10 COOKING GUIDE Built-in Cooking
On completion of cooking
The oven will turn off, the timer will beep and the “end time“
and/or “cook time“ indicators will flash.
1. Turn the function and temperature controls to the off position.
2. Press any button to stop the timer from beeping.
• Selectthecorrectshelflocationforfoodbeingcooked.
• Makesuredisheswilltintotheovenbeforeyouswitchiton.
• Keepedgesofbakingdishesatleast40mmfromthe
side of the oven. This allows free circulation of heat and
ensures even cooking.
• Donotopentheovendoormorethannecessary.
• Donotplacefoodswithalotofliquidintotheovenwith
other foods. This will cause food to steam and not brown.
• Aftertheovenisturnedoffitretainstheheatforsome
time. Use this heat to finish custards or to dry bread.
• Donotusealotofcookingoilwhenroasting.Thiswill
prevent splattering oil on the sides of the oven and the
oven door. Polyunsaturated fats can leave varnish like
residue which is very difficult to remove.
• Forspongesandcakesusealuminium,brightnishedor
non-stick utensils.
Oven shelf location
Your oven comes with formed “easy clean” runners that allow
five positions for shelves. These are numbered from 1 (the lowest
shelf position) to 5 (the highest shelf position). See diagram.
In general:
• Whencookingwith1shelf,useposition3.
• Whencookingwith2shelves,usepositions2and4.
For more specific suggestions refer to the table on the
following page.
Use the oven efficiently, by cooking many trays of food at the
same time. For example:
• Cook2traysofscones,smallcakesorsausagerolls.
• Cookaroastdinneratthesametimeasyoucookchips
or vegetables.
Not a shelf
position
5
4
3
2
1
5 position rack
5
4
3
2
1
Not a shelf position
5 Position Rack

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