Enviro Bistro 3500 User Manual

MENT.
R APPLIANCE.
SHERWOOD INDUSTRIES LTD.
6782 OLDFIELD ROAD
SAANICHTON B.C.
V
8M-2A3
OWNERS AND OPERATORS MANUA
L
3500
FOR YOUR SAFETY
1. DO NOT STORE OR USE
GASOLINE OR OTHER
FLAMMABLE VAPORS AND
LIQUIDS IN THE VICINITY OF THIS
OR ANY OTHE
2. A PROPANE (LP) CYLINDER NOT
CONNECTED FOR USE SHALL NOT
BE STORED IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
FOR YOUR SAFETY
IF YOU SMELL GAS
1. SHUT OFF ALL GAS TO THE
APPLIANCE.
2. EXTINGUISH ANY OPEN FLAME.
3. OPEN LID.
4. IF ODOR CONTINUES, IMMEDIATELY
CALL YOUR GAS SUPPLIER OR
YOUR FIRE DEPART
Please retain these operational instructions for future reference.
NOTE: This appliance must not be used indoors.

Enviro Bistro 3500 Specifications

General

Brand	Enviro
Model	Bistro 3500
Category	Grill
Language	English

Summary

Safety Information

Gas Leak Safety Procedures

Steps to take if gas odor is detected, including shutting off supply and extinguishing flames.

Flammable Vapors and Cylinder Storage

Safety Precautions

Outdoor Use, Grounding, and Enclosed Areas

Instructions for safe installation and operation, emphasizing outdoor use and proper grounding.

Children, Gas Leaks, and LPG Cylinders

Safety points covering child supervision, leak testing, and correct LPG cylinder usage.

Routine Maintenance and Inspection

Hose Assembly and Safety

Burner Inspection and Cleaning

Procedures for checking burner condition and performing regular cleaning for optimal performance.

Routine Maintenance and Care Instructions

Burner and Injector Care

Maintenance steps for burners, including cleaning orifices and ensuring proper alignment.

Assembly Instructions

Installing Wheels and Casters

Installing Engine Assembly

Instructions for mounting the main grill unit (engine) onto the assembled cart.

Installing Side Shelves and Burner

Side Burner Gas Line Hook Up and Testing

Connecting Gas Lines

Leak Testing Procedure

Method for checking gas connections for leaks using a soap and water solution.

Rotisserie and Rear Burner Installation

Required Parts and Steps

Installing Propane Cylinder in Cabinet

Cylinder Placement and Securing

Hooking Up to Gas Supply

LPG and Natural Gas Connections

Procedures for connecting the grill to either LPG or Natural Gas supply.

Comprehensive Leak Testing

Detailed steps to perform a thorough leak test on all gas connections.

Operating Instructions

Ignition and Lighting

Instructions on how to safely ignite the grill's burners using the electronic ignition system.

Temperature Control and Settings

Burner Flame Appearance and Adjustment

Adjusting Air Shutters for Proper Flame

Installation Requirements and Dimensions

Orifice Size Specifications

Temperature Cooking Chart

Vegetable Cooking Guide

Meat and Seafood Cooking Guide

Troubleshooting Common Issues

Ignition and Lighting Problems

Troubleshooting steps for when the igniter fails to spark or burners won't light.

Flame and Burner Issues

Excessive Flame and Flare-ups

Warranty Information

Warranty Coverage and Periods

Warranty Exclusions and Limitations