MT70InstallationandInstructionsofuse
4. Large Grill (Suggested temperature: 240 °C)
The large grill function grills large quantities of flat foods, such as steaks, schnitzels and fish. It is also suitable
for toasting. Both the top outside element and the top inside element are on in this mode with the divider
removed. Before starting to cook you should preheat the oven.
(You can preheat the oven in the current mode, “Large Grill”, or in “Top-heat +Convection” mode)
5. Small Grill (Suggested temperature: 240 °C )
This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and
toast, placed in the middle of the tray. Only the top inside element are on in this mode.
Before starting to cook you should preheat the oven.
(You can preheat the oven in the current mode, “Small Grill”, or in “Top-heat +Convection” mode)
Food Item Shelf Level Temperature() Accessory Time(min)
Camembert for frying,
Frozen
(2x75g-4x75g)
PUT IN COLD OVEN
(before preheat)
3 200 Wire grill
10-12
Tomato-Mozzarella
baguettes
(French bread)
(with ham, with salami)
frozen
3/2 200 Wire grill /Baking
tray
(for juice catching)
15-20
Fish fingers
(300-700g)
PUT IN COLD OVEN
(before preheat)
DROP OIL
3/2 200 Wire grill /Baking
tray
(for cheese
catching)
15-25
Food Item Shelf Level Temperature() Accessory Time(min)
Sausages
5-10pc
4/3 200 Wire grill /Baking tray
(for juice catching)
10-15
Hunters sausages
8-10pc
DROP OIL
4/3 200 Wire grill /Baking tray
(for juice catching)
10-12
Toasts
5-10pc
4 240 Wire grill /Baking tray
(for juice catching)
8-12
Cheese Toasts
5-10pc
3/2 200 Baking tray 18-25
“Bliny” (Pancakes) with
filing frozen)
200-500g)
PUT IN COLD OVEN
(before preheat) DROP OIL
3 180-200 Baking tray 20-30
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