7
The upper rack is designed to hold more delicate and lighter dishware such as glass cups, coffee
and tea cups and saucers, as well as plates, small bowls and shallow pans (as long as they are not overly spoiled).
Position the dishes and cookware so that they will not be moved by the spray of water.
Loading the Upper Rack
We suggest that you place large items and items that are the most difficult to clean into the lower rack
such as: pots, pans, lids, serving dishes and bowls, as shown in the figure below.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the
top spray arm.
Loading the Lower Rack
Pots, serving bowls, etc, must always be placed top down.
Deep pots should be angled to allow water to flow out.
Please be reminded that:
The Bottom rack features folding spikes so that more or larger pots and pans can be loaded.
3
GlassesSaucers
2
1
Cups
IN
1
1
1
1
1
3
3
3
3
2
6
6
Dinner plates
5
5
5
Soup plates
Dessert dishes
4
Cutlery basket
7
IN
4
4
4
7
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