4.Loading the Dishwasher Racks
For washing in the dishwasher the following cutlery/dishes
Cutlery with wooden, horn china or
mother-of-pearl handles
Plastic items that are not heat resistant
Older cutlery with glued parts that are not
temperature resistant
Bonded cutlery items or dishes
Pewter or copper items
Crystal glass
Steel items subject to rusting
Wooden platters
Items made from synthetic fibres
Some types of glasses can become
dull after a large number of washes
Silver and aluminium parts have a
tendency to discolour during washing
Glazed patterns may fade if machine
washed frequently
Not suitable
Limited suitability
Dishes and items of cutlery must not lie inside one another, or cover each other.
To avoid damage to glasses, they must not touch.
Load large items which are most difficult to clean into the lower rack.
The upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee
and tea cups
Long bladed knives stored in an upright position are a potential hazard!
Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the upper basket.
Please do not overload your dishwasher. This is important for good results and for
reasonable consumption of energy.
Do not wash dishes soiled with cigarette ash, candle wax, laquer or paint. Please ensure new dishware
is dishwasher approved when purchased.
Load hollow items such as cups, glasses, pans etc. with the opening facing downwards so that
water cannot collect in the container or a deep base.
Recommendations
Consider buying utensils which are identified as dishwasher-proof.
Use a mild detergent that is described as 'kind to dishes'. If necessary, seek further
information from the detergent manufacturers.
For particular items, select a program with as low a temperature as possible.
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible
after the program has ended.
(For the best performance of the dishwasher, please follow these loading guidelines.
Features and appearance of racks and cutlery baskets may vary with your model.)
Scrape off any large amounts of leftover food. Soften remnants of burnt food in pans.
It is not necessary to rinse the dishes under running water.
Place dishes in the dishwasher in following manner:
1.Items such as cups, glasses, pots/pans, etc. are placed upside down.
2.Curved items, or ones with recesses, should be loaded angled so that water can run off them.
3.All utensils are stacked securely and can not tip over.
4.All utensils are placed in a way that the spray arms can rotate freely during washing.
NOTE:
Very small items should not be washed in the dishwasher as they could easily fall out of the rack.
Attention before or after loading the Dishwasher Racks
To prevent water dripping from the upper rack into the lower rack it is recommended that the lower rack is
emptied first, and then the upper rack last.
Removing the Dishes
6
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