OPERATING INSTRUCTIONS
GAS TYPE AND CONSUMPTION
The barbecues are designed to operate on Propane and NG Gas (gas type must be specified at time of
purchase). Gas consumption, Pressure and Injector Orifice size are shown on the Data Plate found on the
left-hand side of the barbecue (see segment on locating your serial number in the warranty section).
GAS CONTROL KNOBS (BARBECUES AND WOK BURNERS)
The gas control knob locks in both the Off and High positions. By depressing the knob and turning anti-
clockwise, gas flow will gradually increase until the High position is reached. Continue turning in this
direction and gas flow will decrease until a simmer level is reached at Low. To turn gas flow off the gas
control knob must be turned clockwise from Low, depressed at High and turned until the Off position is
reached.
VAPOURISER
Prior to using the barbecue, ensure the vapouriser is in the correct position below the grill plate.
NON-VITREOUS ENAMEL CAST IRON HOT PLATES & GRILL PLATES
Prior to using the barbecue, it’s advisable to cure the cooking surface. Wash the hot plate and grill plate,
then cover with olive or vegetable oil, light all burners and leave on until oil is absorbed, then wipe with a dry
cloth. To prolong the life of your cooking plates, please follow the maintenance procedures outlined in this
instruction manual.
FAT TRAY
Prior to use check that the fat tray is clean and lined with aluminium foil.
UNDER NO CIRCUMSTANCES MUST SAND, KITTY LITTER OR FAT ABSORBENTS BE USED IN THE FAT TRAY
LIGHTING PROCEDURE
Read all operating instructions before lighting.
Open roasting hood before lighting.
Make sure all gas control knobs are in the ‘Off’ position and open cylinder
valve or connect natural gas.
LIGHTING THE BARBECUE USING THE ELECTRONIC IGNITION
The Everdure 4 burner barbecue has 1 battery operated igniter to operate the appliance. The sparker ignites
the second burner in from the right hand side. The remaining burners are ignited by a cross over channel.
Before attempting to light the barbecue, please ensure that a battery has been placed in the battery operated
igniter. To check for, and replace a battery, the black and silver cap requires removing. The cap is removed
by turning in an anti – clockwise direction. A battery can then be placed into the box and the cap replaced.
The barbecue can then be lit by the following procedure:
1. Turn the burner gas control knob to the ‘High’ position on the second burner from the right.
2. Hold down the igniter button until the burner ignites. If the burner does not light within 10 seconds, turn
gas control knob off and allow the unburned gas to dissipate before attempting ignition again. If
ignition continues to fail refer to the “Trouble Shooting” section.
3. To achieve ignition on the remaining burners turn either of the burner gas control knobs next to the lit
burner to ‘High’, and the burner will ignite from the first burner.
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