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Gene Cafe CBR-101 - User Manual

Gene Cafe CBR-101
23 pages
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COFFEE BEAN ROASTER
MODEL CBR-101
INNOVATIVE OFF - AXIS ROTATION
t
To ensure safe, trouble-free operation, please carefully read this manual
t
Warranty information contained in this manual. Do not discard.
Owners Manual
(Rev. 03)
COFFEE BEAN ROASTER
MODEL CBR-101
INNOVATIVE OFF - AXIS ROTATION
t
To ensure safe, trouble-free operation, please carefully read this manual
t
Warranty information contained in this manual. Do not discard.
Owners Manual
(Rev. 03)

Questions and Answers

Summary

1. IMPORTANT SAFEGUARDS

General Safety Precautions

Essential safety guidelines for operating the coffee roaster, covering general use and electrical safety.

Prohibitions and Environmental Conditions

Safety rules regarding usage location, materials, and operating environment to prevent hazards.

4. Features

Removable Roasting Chamber

Describes the benefit of easy filling, emptying, and cleaning.

Temperature and Timer Control

Highlights full range temperature control and adjustable roasting timer.

Automatic Cooling and Overheat Protection

Explains the automatic cool-down cycle and overheat sensors.

Chaff Collection and Agitation

Details the high-efficiency chaff collector and innovative 3D agitation.

Design and Operation Features

Covers sleek design, clear chamber, convective heating, and quiet operation.

5. Configuration

Main Body and Chamber

Identifies the primary components: the main roaster unit and the roasting chamber.

Accessories and Manual

Lists essential accessories like chaff collector, brush, stand, and the owner's manual.

6. Safety Precautions

Environmental and Placement Safety

Warnings against direct sunlight, unstable surfaces, and proximity to flammable materials.

Electrical and Liquid Hazard Warnings

Precautions against water immersion, wet environments, and flammable substance use.

Electrical Safety and Cord Handling

Guidelines for preventing short circuits, proper plug use, and cord maintenance.

Obstruction and Foreign Object Safety

Advice on keeping air intakes clear and handling foreign objects in the unit.

Operational Hot Surface Safety

Warnings about hot surfaces, the need for oven mitts, and keeping children/pets away.

Maintenance and Modification Safety

Instructions against disassembling, modifying the unit, and proper repair procedures.

7. Parts Name & Functions

Main Body Components

Details the safety cover, chamber attachment, control panel, and chaff collector port.

Chaff Collector System

Explains the function of the chaff collector in removing husks and preventing odors.

Roasting Chamber Components

Identifies the blade rubber, blade, separator, release button, and chamber stand.

Control Panel Functions

Describes the operation of temperature, timer, and display controls.

8. Operation

Before Roasting Preparation

Steps for removing, placing, and filling the roasting chamber with beans.

Chamber Installation and Safety Checks

Procedures for correctly installing the chamber and attaching the chaff collector.

Power Supply and Timer Setup

Instructions for connecting power and setting the roasting time.

Temperature Setting and Roasting Start

Guidance on setting the desired temperature and initiating the roasting process.

Cooling Start;Stop Procedures

Details on automatic and manual methods for starting and stopping cooling cycles.

Roasting Completion and Finishing

Steps for removing the chamber after roasting, cooling beans, and powering down the unit.

9. Cleaning & Maintenance

Roasting Chamber Cleaning

Instructions for cleaning the roasting chamber to maintain taste and performance.

Chaff Collector Cleaning and Maintenance

Guidance on cleaning the chaff collector and mesh net to prevent fires and odors.

11. Troubleshooting

Unit Not Working or Poor Roasting

Addresses issues like power connection, voltage, improper settings, and overheating.

Smoke and Vent Issues

Solutions for excessive smoke, blocked vents, and bean quality affecting performance.

Chamber Handling and Rotation Problems

Guidance on detaching, inserting the chamber, and addressing rotation issues.

12. Error Messages and Emergent Measures

Error Code Descriptions

Explains error messages like E1, E2, E3, E4 and their causes.

Emergency Procedures

Actions to take for accidental shut-off, power failures, and in case of fire.

Gene Cafe CBR-101 Specifications

General IconGeneral
ModelCBR-101
CategoryCoffee Roaster
Temperature ControlDigital
Cooling SystemBuilt-in Cooling Fan
Voltage220-240V
DisplayLCD