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4. After a few drops of juice come out from the Pulp Discharge Outlet, loosen
the Outlet Adjusting Knob about halfway.
5. Carrots, apples and other fruits and vegetables can be added to create a
milder tasting combination for those who have not yet acquired a taste for
pure wheatgrass juice.
6. If you notice excess foam, try refrigerating your gears before juicing
wheatgrass, and spraying the wheatgrass with cold water before juicing.
Note: Please refer to “Wheatgrass Delight ”on page 22.
MACHINE SETUP
(Cont’d)
Pasta Screw
Pasta Guide
Pasta Screen
Twin Gear
Bread Stick Blank
Pulp Discharge Casing
Bread Stick Guide
Making Pasta
1. Attach the Twin Gear Housing to the juicer body.
2. Insert the Pasta Screw onto the motor drive shaft
(left side as you are looking at the front of the body).
3. Put the Pasta Guide over the Pasta Screw, making sure
the long side of the Pasta Guide faces to the left side.
4. Select the pasta type that is desired from the two
shapes provided on the Pasta Screen and fit it
onto the Pasta Guide.
5. Tighten the Latching Arm Knobs.
6. The machine is now ready to make pasta.
7. Be sure the dough is
not too moist.
Making Breadsticks, Bagels, Rice Cakes (Mochi), etc.
1. Assemble Green Star with the Bread Stick Blank instead
of the fine screen.
2. Attach the Pulp Discharge Casing to the Twin Gear
Housing, thus locking the Bread Stick Blank into position.
3. Unscrew the Outlet Adjusting Knob (not shown here) from
the Pulp Discharge Casing and replace it with
the Bread Stick Guide.
4. Place the Safety Tray into position.
5. Add ingredients to be used into the
Feeding Chute. Soaked grains are
great for making raw ‘dough’.
Use cooked sticky white rice
to make rice cakes.
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