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Other cooking styles
Sauté
Sauté can be used in place of a frying pan, griddle or at-top grill.
Default time Time range
Default
temperature
Temperature
range
Notes and tips
30 minutes
(00:30)
1 minute to
1hour
(00:01 to 01:00)
High
Low
Simmering, thickening and
reducing liquids.
Med Pan searing or sautéing.
High Stir-frying or browning meat.
Stage 1: Setting up the Duo Plus for sautéing
01 Insert the inner pot into the
multicooker base. Do not use a lid.
02 Secure the power lead to the base
power socket at the back of the
multicooker base. Make sure
the connection is tight.
Connect the power lead to a 220-240
V power source.
The display shows OFF.
03 Press Sauté.
04 Use the − / + Time buttons to adjust
the cooking time.
Cooking time and temperature level
adjustments are saved to the Smart
Programme when cooking begins.
05 Use the Temp / Pressure
buttons to select a Low, Med
or High temperature.
06 Press Start to begin. The multicooker
displays On to indicate that it has
begun heating.
Stage 2: Sautéing
07 When the display switches from On
to Hot, add your recipe ingredients.
If recipe ingredients are added before
the Hot message appears, it may not
appear at all. This is normal!
08 If you nish sautéing before the timer
runs out, press Cancel. Otherwise,
when cooking is complete, the display
shows End.
Delay Start and Automatic Keep Warm are not available on the Sauté Smart Programme.
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