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Instant VORTEX PLUS 10 Get Started

Instant VORTEX PLUS 10
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11
Get Started
Dehydrate
Dehydrating uses low heat over a long period of time to safely dry out
food items, like dried fruit, jerky and dried veggies.
Setting
Default Minimum Maximum
Temperature
120
°
F /49
°
C 95
°
F / 41
°
C 175
°
F / 71
°
C
Cooking Time
7 hours
(07:00)
1 hour
(01:00)
72 hours
(072:00)
To dehydrate
Follow the basic instructions in Cooking on page 7.
Select “Dehydrate” as the Smart Program.
There is no need to turn the food partway through cooking.
Reheat
Bring the crisp and crunch back to leftover fries, pizza and stale
bread, in just a few minutes.
Setting
Default Minimum Maximum
Temperature
280
°
F / 138
°
C 120°F / 49°C 360°F / 182°C
Cooking Time
10 minutes
(00:10)
1 minute
(00:01)
1 hour
(01:00)
To reheat
Follow the basic instructions in Cooking on page 7.
Select “Reheat” as the Smart Program.
Instant-GSG_Vortex_10QT_PLUS_manual_R7.indd 11Instant-GSG_Vortex_10QT_PLUS_manual_R7.indd 11 2021-06-25 3:41:25 PM2021-06-25 3:41:25 PM

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Instant VORTEX PLUS 10 Specifications

General IconGeneral
Capacity10 Quarts
Control TypeDigital
Dishwasher Safe PartsYes
FunctionsAir Fry, Roast, Bake, Reheat, Dehydrate
Temperature Range95°F to 400°F
Power1500W
Timer60 minutes
AccessoriesRotisserie spit, Rotisserie forks
Dimensions13.23 L x 13.23 W x 14.37 H inches

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