Instant VORTEX PLUS 10 User Manual

18 | support@instantappliances.com | 1-800-828-7280
Rotisserie cooking
The rotisserie spit and forks are perfect for roasting whole chicken, tenderloin
and much more.
01 Unscrew the 2 setting screws.
02 Remove the forks from the spit.
03 Push your food item onto the spit.
04 Slide the forks onto both ends of
the spit, making sure the prongs are
inserted into the food item securely
on both sides.
05 When you’re happy with the
positioning, tighten the setting
screws to hold the forks in place.

Instant VORTEX PLUS 10 Specifications

General

Capacity	10 Quarts
Control Type	Digital
Dishwasher Safe Parts	Yes
Functions	Air Fry, Roast, Bake, Reheat, Dehydrate
Temperature Range	95°F to 400°F
Power	1500W
Timer	60 minutes
Accessories	Rotisserie spit, Rotisserie forks
Dimensions	13.23 L x 13.23 W x 14.37 H inches