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Inspect and unpack the dispenser unit upon arrival.
Select a suitable counter location and prepare the mounting surface.
Connect the drain and fill the unit's water bath.
Safely connect the dispenser to an electrical power source.
Connect to the plain water supply, ensuring NSF compliance.
Connect carbonated water and syrup supplies and pressurize systems.
Adjust water and syrup flow rates for optimal dispensing performance.
Routine daily cleaning of nozzles, diffusers, cup rest, and exterior.
Weekly checks include product tasting and water bath level inspection.
Monthly tasks: unplugging, condenser cleaning, bonnet replacement.
Six-month cleaning/sanitizing and yearly interior/exterior cleaning.
Method for cleaning and sanitizing using detergent and chlorine solutions.
Detailed instructions for cleaning and sanitizing dispenser valves.
Diagnose and resolve leaks around nozzles, valve bodies, and general unit leakage.
Troubleshoot insufficient water/syrup flow and erratic dispensing ratios.
Address no product dispensing and incorrect product/water ratios.
Resolve issues like valves not shutting off and excessive foaming.
Troubleshoot compressor start failures, run-on, and fan motor operation.
Address delayed compressor/fan start and warm drink dispensing issues.
Electrical wiring diagram and control housing connections for EIBC.
Exploded view and parts list for the USA R-134A refrigeration deck assembly.
Exploded view and parts list for Export R-134A refrigeration deck assemblies.
Exploded view of the Series 1500 cabinet assembly for high performance models.
Exploded view of the Series 1500E and 1500 Premix cabinet assembly.
General
