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CARE AND MAINTENANCE
BURNERS AND FIREBOX MAINTENANCE
Although your griddle’s firebox is fully protected from grease and other build-up that can accumulate during cooking,
regular checks of the burners and electrodes are still required to ensure proper performance, safety and a longevity of
your parts.
BURNERS
Once a season the griddle top should be removed to
perform a maintenance and safety check on the burners.
1. Remove griddle top. Place on flat surface, right
side up.
2. Remove hitch pins/screws to free the burners.
Use WD40 and a screwdriver/pliers to make this
removal easier.
3. Remove burners.
4. Use a flexible venturi brush to clean the interior of
the burners. Ensure you enter the burner far enough
to remove any spider webs and nests that may be present.
5. Use a wire or paper clip to clean any blocked burner port holes. Do not use anything that can damage or enlarge
port holes.
6. Brush away any rust or corrosion from the burners surface and wipe clean with a damp cloth. Dry the burners.
7. Re-install the burners. Ensure that the burners are properly seated on the valve gas jet before assembling
hardware.
NOTE
Before reinstalling burners, use a cotton swab to clean the valve gas jet.