FG038 MK2 Divider RevA19 13-02-19
ELECTRICAL SAFETY AND ADVICE REGARDING
SUPPLEMENTARY ELECTRICAL PROTECTION:
Commercial bakeries, kitchens and foodservice areas are environments where
electrical appliances may be located close to liquids or operate in and around damp
conditions or where restricted movement for installation and service is evident.
The installation and periodic inspection of the appliance should only be undertaken by
a qualified, skilled and competent electrician, and connected to the correct supply
suitable for the load as stipulated by the appliance data label.
The electrical installation and connections should meet the necessary requirements of
the local electrical wiring regulations and any electrical safety guidelines.
We Recommend:
− Supplementary electrical protection with the use of a residual current device
(RCD)
− Fixed wiring appliances incorporate a locally situated switch disconnector to
connect to, which is easily accessible for switching off and safe isolation
purposes. The switch disconnector must meet the specification requirements
of IEC 60947.
SAFETY SYMBOLS
The following safety symbols are used throughout this product documentation.
Before using your new equipment, read the instruction manual carefully and pay special attention
to information marked with the following symbols.
Indicates a hazardous situation which, if not avoided,
will result in death or serious injury. WARNING
Indicates a hazardous situation which, if not avoided,
will result in electric shock.
WARNING
Indicates a hazardous situation which, if not avoided,
will result in minor or moderate injury.
CAUTION
The supply to this machine must be protected by a
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