Do you have a question about the Mono MK2 and is the answer not in the manual?
Lists the specific height, depth, and width of the dough divider.
Detailed steps for cleaning the hopper assembly.
Guide to adjusting the machine for desired dough piece weight.
Procedures for weekly maintenance tasks, including lubrication.
Procedures for monthly maintenance tasks, including cleaning shields.
| Brand | Mono |
|---|---|
| Model | MK2 |
| Category | Commercial Food Equipment |
| Language | English |