Section 1.0 – Introduction
1.1 General Information ........................................................................................................1
1.2 Mueller Bakery Chiller Evaporator Assembly .............................................................................1
1.3 Dimensions and Weight .....................................................................................................1
1.4 Description of the Equipment .............................................................................................. 2
1.5 Refrigeration Components ................................................................................................. 2
1.6 Liquid Solution Flow Components ........................................................................................ 2
1.7 Electrical Components ..................................................................................................... 2
Section 2.0 – Installation
2.1 Inspection ................................................................................................................... 3
2.2 Safety ........................................................................................................................ 3
2.3 Location ..................................................................................................................... 3
2.4 Chilled Water Piping ....................................................................................................... 3
2.5 Condensing Unit Installation .............................................................................................. 4
Section 3.0 – First Time Startup and Cleaning the System
3.1 First Time Startup and Cleaning Procedure ..............................................................................5
3.2 Filling the System ...........................................................................................................5
Section 4.0 – Programming and Troubleshooting
4.1 Power On Sequence of Operation .......................................................................................... 6
4.2 Error Messages ............................................................................................................. 6
4.3 Locking and Unlocking the Temperature Controller ..................................................................... 7
4.4 Changing the Setpoint on the Temperature Controller .................................................................. 7
4.5 Changing the Calibration Offset on the Temperature Controller. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
4.6 Changing the Units of Measure on the Temperature Controller ......................................................... 8
Table of Contents
Bakery Chiller
Models PMC 40/50 and PMC 70/120
INSTALLATION AND OPERATION MANUAL
Mueller Bakery Chiller, Models PMC 40/50 and PMC 70/120 Effective February 23, 1999
Installation and Operation Manual, Part No. 9842311 Revised October 17, 2019
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